Recent Posts Tagged With 'thai food'

• Selecting and preparing jackfruit

  Posted on Saturday April 11th, 2009 at 11:15 in desserts, thai food, thai recipe

  How to select and prepare Jackfruit by Thai Foodcast. ...

• How to make coconut milk

  Posted on Friday April 10th, 2009 at 07:28 in cooking, thai food, thai recipe

  Thai Foodcast shows you how to make your own organic coconut milk. ...

• Thai Fried Rice

  Posted on Thursday April 9th, 2009 at 01:05 in thai food, thai recipe, rice and noodles

  How to make Thai Fried Rice, a video recipe by Thai Foodcast. Ingredients: 2 cups of cooked rice 1 small chicken breast 4 cloves of garlic 3 tablespoons of oil 2 tablespoons of soy sauce 1 teaspoon of black soy sauce 2 eggs 2 green onions Please view...

• Coconut Chicken Soup

  Posted on Thursday March 26th, 2009 at 19:38 in thai food, thai recipe, poultry and meat, soups and stews

  How to make Thai Coconut Chicken, a video recipe by Thai Foodcast. Ingredients: 1 pack of Tom Kha Paste 1 chicken breast 2 cups of sliced mushroom 1 cup chopped onion 1 can of coconut milk 2 cups of water 1 tablespoon of lime juice Cilantro for garni...

• Thai Basil Chicken

  Posted on Saturday March 21st, 2009 at 18:05 in thai food, thai recipe, poultry and meat

  How to make Thai Basil Chicken, a video recipe by Thai Foodcast. Ingredients: Rice 2 tablespoons of vegetable oil 2 cloves of garlic 1 chicken breast Half an onion 1 cup of sliced mushroom 4 tablespoons of oyster sauce 2 tablespoons of soy sauce 1 te...

• Fried bananas

  Posted on Wednesday March 18th, 2009 at 13:26 in desserts, thai food, thai recipe

  How to make Thai Fried Bananas, a video recipe by Thai Foodcast. Ingredients: 6 bananas, make sure they are yellow with a little bit of green (the firmer the better). 1 cup Rice Flour or all purpose flour 1/4 cup Tapioca Starch or Corn Starch 1 cup s...

• Pad Thai by Thai Foodcast

  Posted on Wednesday March 18th, 2009 at 13:24 in thai food, thai recipe, rice and noodles

  How to make Pad Thai, a video recipe from Thai Foodcast. Ingredients: 4 tablespoons of cooking oil 3 cloves of garlic ½ lb Rice noodle (also called Rice Sticks) 6 medium sized Shrimp ½ cup firm Tofu 2 Eggs ¼ Cup Dried Shrimp (optional) 1 cup of B...

• Papaya Salad

  Posted on Wednesday February 25th, 2009 at 07:51 in thai food, thai recipe, salads

  How to make Thai Papaya Salad or Som Tam, a video recipe by Thai Foodcast. Ingredients: 1 clove of garlic 2 chili peppers or adjust accordingly ¼ cup roasted peanuts ½ cup tomatoes ½ cup green beans 2 tablespoons lime juice 2 tablespoons palm sug...

• Pad Thai like in Thailand

  Posted on Sunday February 15th, 2009 at 00:02 in thai food, thai recipe, rice and noodles

  How to make Pad Thai like they do in Thailand with demonstration by Perry from the Chiang Mai Culinary Institute in Thailand. ...

• Drunken Noodles

  Posted on Friday February 13th, 2009 at 00:05 in thai food, thai recipe, rice and noodles, chef kai

  How to make Thai Drunken Nooles, a video recipe by Chef Kai. ...

• Green Curry Chicken

  Posted on Thursday February 5th, 2009 at 07:31 in thai food, thai recipe, poultry and meat, curries

  How to make Thai Green Curry Chicken, a video recipe from Thai Foodcast. Ingredients: 1/3 cup green curry paste 1 can of coconut milk 2 chicken breasts Half a green bell pepper Half a red bell pepper 1 carrot Half an onion 1/2 cup of eggplant 1/2 cu...

• Eat-tion at Suvarnabhumi Airport

  Posted on Wednesday January 7th, 2009 at 10:30 in restaurants, thai food, noodle soup, beef ball

  If you are passing through in Bangkok and happen to be at Suvarnabhumi Airport and in a mood for a hot bowl of pho, then stop by Eat-tion Restaurant. It is located on 3rd Floor Concord-B and has a slogan or theme of “Thai Inter Food” at a...

• Thai Spring Rolls

  Posted on Saturday January 3rd, 2009 at 16:56 in thai food, thai recipe, appetizers

  How to make Spring Rolls with Aunchalee from Thai Foodcast. Ingredients: 12 spring roll Wrappers 1 bunch of Crystal noodles 3 cup of Bean Sprouts 5 Mushrooms 1 cup of shredded Carrot 3 teaspoons of Soy sauce 1 teaspoon of Pepper 1/2 gallon of vegetab...

• Black Sticky Rice Pudding

  Posted on Friday October 10th, 2008 at 01:05 in desserts, thai food, thai recipe

  A video recipe on how to make Thai Black Sticky Rice Pudding, a a recipe from SBS Food Safari TV show. Ingredients 2 cups black sticky rice (soaked overnight) 5 cups water 2 cups sugar Sweet Coconut Cream 1 cup coconut cream 2 tsp rice flour ½ tsp ...

• A Cook’s Tour in Thailand

  Posted on Sunday September 21st, 2008 at 01:05 in thai food, food blog

  Anthony Bourdain in Thailand for an exciting adventure of Thai food in this “Let’s Get Lost” episode....

• Thai Cuisine must have ingredients

  Posted on Wednesday August 6th, 2008 at 12:33 in thai food, Ingredients, food blog, lemongrass, galang, kaffir lime leaves

  What are the three most important ingredients in Thai cooking? The must have ingredients that you can’t live without are galanga, lemongrass and kaffir lime leaves. ShareThis...

• A Cook’s Tour in Thailand and Singapore

  Posted on Sunday August 3rd, 2008 at 04:14 in restaurants, thai food, food blog, frogs, lao food, padek, pla ra

  A Cook’s Tour in Thailand and Singapore with Anthony Bourdain. During his stopover in Bangkok, he made a visit to Bane Lao Restaurant to try some Lao dishes. He then did some shopping, tried some Thai food and then headed to Singapore for some ...

• Sapp Noodle Coffee Shop

  Posted on Wednesday July 30th, 2008 at 01:05 in restaurants, thai food, thai restaurant

  Anthony Bourdain visits Thai noodles shop in Hollywood, California. Sapp Coffee Shop 5183 Hollywood Blvd. Los Angeles, CA 90027 (323) 665-1035 ShareThis...

• How to make deep-frying egg

  Posted on Sunday July 20th, 2008 at 01:05 in thai food, thai recipe, Other, lao food, lao recipe

  Want a simple and quick meal? Try this deep-frying egg recipe by Kai. Make sure you have some warm steamed rice to go with your eggs....

• Spicy Fried Rice

  Posted on Thursday July 17th, 2008 at 03:25 in thai food, thai recipe, rice and noodles, lao food, lao recipe

  Cooking with Kai, how to make Spicy Fried Rice. Ingredients: 1 stalk celery (sliced and diced) One or half medium sized onion (diced) 1 medium sized carrot (diced) 1-2 jalapeño or spur chili 1-2 tbsp oil 1-2 eggs 2-3 cups cooked rice 1 tbsp garlic p...

• Pad Thai with tofu

  Posted on Wednesday July 9th, 2008 at 07:11 in vegetarian, thai food, thai recipe, stir-fry, rice and noodles

  Cooking with Kai, how to make Pad Thai with tofu. Ingredients: 2 cups rice noodle (soak in warm water for 15 minutes and then drain) 1 clove garlic (minced) 2-3 shallot (thinly slice) 2-4 oz tofu (sliced) 1-2 tbsp fish sauce 1 tbsp sugar 1-2 tbsp tam...

• Chicken Basil Stir fry

  Posted on Saturday July 5th, 2008 at 01:05 in thai food, thai recipe, poultry and meat, Basil, stir-fry

  How to make Thai chicken basil stir-fry or Gka Prow Gkai, a recipe by Rachada Mahamontri, from SBS Food Safari show. This recipe is for one of the favorite dishes of the Thai people. The chicken can be substituted with pork, beef, squid, shrimp or se...

• Fried Squid

  Posted on Saturday June 28th, 2008 at 06:45 in thai food, thai recipe, fish and seafood

  How to make Thai Dee Fry Squid by Kai. This recipe will make about two servings. Ingredients: 1/2 lb squid 1/2 tsp black pepper 1/2 tsp salt 1 rbsp galanga powder 1 egg 1 c all-purpose flour For directions, please view the entire video recipe....

• Thai Cuisine and Tastes

  Posted on Monday June 16th, 2008 at 07:21 in thai food, food blog, thai cuisine

  The irresistible taste of Thailand. The kingdom of Siam, Thailand today, has always been a land of plenty. In the water there are fish, in the field there are rice. Thai cuisine is an ancient art, part of the rich cultural heritage, treasured and wel...

• Red Duck Curry

  Posted on Thursday June 12th, 2008 at 03:59 in thai food, thai recipe, poultry and meat, curries

  How to make Kaeng Ped Pett Yang or Red Duck Curry), a recipe from SBS Food Safari show. Serving size: 4 Ingredients 300g roast duck (not barbecued duck) 400ml coconut milk 3 tbsp red curry paste (recipe follows) 1 tbsp fish sauce 1 tbsp lychee juice ...

• Waterfall Beef Salad

  Posted on Wednesday May 7th, 2008 at 01:25 in thai food, thai recipe, salads, thai cuisine

  How to make Beef Salad, from SBS Food Safari show. Recipe by Chef Khamtane Signavong, Arun Thai Restaurant in Sydney, Australia. In North Eastern Thailand beef is traditionally cooked over charcoal and it is the juices running off it that give this d...

• Food Safari in Thailand

  Posted on Tuesday May 6th, 2008 at 04:25 in cooking, thai food, food blog, thai cuisine, thai ingredients

  When the flavours of sweet, sour, salty and tangy are balanced and when used cleverly in Thai cooking, you can feel you taste bud dance. Eating Thai style is to be served all the dishes at the same time in the center of the table – no entrée/main ...

• Thai Summer Chicken

  Posted on Saturday April 5th, 2008 at 17:43 in thai food, food blog

  Thai summer chicken with curry and coconut milk with herbs and spices, served with warm steamed jasmine rice....

• Snack vendor in Thailand

  Posted on Saturday April 5th, 2008 at 16:22 in thailand, thai food, food blog

  A video clip of snack vendor in Bangkok, Thailand selling a sort of thin pancake....

• Summary of Thai food

  Posted on Saturday April 5th, 2008 at 16:15 in thailand, thai food, food blog

  A video clip listing many Thai food to give you and idea of what Thai cuisine is all about....