Blog Detail

Zaiqa..

http://www.zaiqa.net

Mostly Hydrabadi recipes, and recipes from around the world, and some kitchen tips.

• Added on: Aug 8th, 2007
• Country: Canada
• Language: English

• Author: Mona
• Listed in: Recipes
• Tags: recipes hyderabad food Indian Recipes kitchen tips hyderabadi cuisine

Recent Posts

• Baingan ka Salan

  Posted on Monday December 7th, 2009 at 21:28 in red chilli powder, salt namak, turmeric haldi, yellow onion pyaaz, eggplant baingan

  The plainness of this simple brinjal curry is what I love a lot. Vibrant with a purple hue, low in fat and spongy in texture, brinjals tend to absorb all the flavors they are cooked in. This curry, with a slightly subtle sweetness due to the sautéed...

• Crispy Chewy Chocolate Chip Cookies

  Posted on Sunday December 6th, 2009 at 17:59 in baking powder, baking soda, canola oil, brown sugar, vanilla extract, egg anda, sugar shakkar, all-purpose flour maida, chocolate and cocoa, eid ramadhan iftaar, butter makhan, whole wheat flour durum atta

  A true American delicacy~brownies and chocolate chop cookies are my weakness. Oversize and dense with chocolate chips, these cookies are thin, crisp and slightly chewy in the center. I got hold of this recipe for these indulgent cookies which are so...

• Aloo-Gosht ka Qorma

  Posted on Friday December 4th, 2009 at 10:51 in canola oil, coconut milk, red chilli powder, hyderabadi special, green chillies, coriander seeds, salt namak, ginger-garlic paste, clove laung, turmeric haldi, yellow onion pyaaz, yogurt dahi

  The mere mention of Aloo Gosht ka Qorma conjures up my mind with fragrant memories of the daawats/gatherings at my Nani’s house during my childhood, when my aunts would all very lovingly dish out delectable meals for us all. The dastarkhan at...

• Lajawaab Hyderabadi Lamb Biryani

  Posted on Tuesday December 1st, 2009 at 12:46 in ghee, canola oil, kiwi, red chilli powder, garam masala powder, hyderabadi special, simple kitchen tips, green chillies, salt namak, clove laung, cinnamon dalchini, turmeric haldi

  I had prepared Kachchi Gosht ki Biryani on the second day of Eid-ul-Adha for our dinner. We had a wonderful time and enjoyed the meal to the last morsel alhamdulillah. Hyderabad’s pride~ Kachchi Gosht ki Biryani, is a one dish rice+meat prepa...

• Alf Mabrook & Eid Mubaarak!

  Posted on Friday November 27th, 2009 at 08:52

  Wishing you all a very happy and blessed Eid-ul-Adha Eid Mubarak! عید مُبارک May Allah accept all our du’as and and fill our lives with peace, prosperity, health and happiness! Luv, Mona...

• Pleasing Paneer

  Posted on Thursday November 26th, 2009 at 05:07 in paneer, canola oil, red chilli powder, kasuri methi, black peppercorns, coriander seeds, salt namak, ginger-garlic paste, clove laung, cinnamon dalchini, turmeric haldi, yellow onion pyaaz

  During days when I do not feel like having any non-vegetarian meal, I treat myself with some Paneer in a creamy gravy curry. The non-melting attribute and meat like texture of Paneer is favored by vegetarians and is a very good substitute for meat. ...

Comments & Reviews

This blog is currently rated a 5.00 out of a possible 5 based on 1 comment.

ted

Very impressive tastes :)

Posted: June 17th, 2008 | More Reviews From tedliptak | Report This Comment

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