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Peanut Butter: Crunchy vs. Creamy
Posted by Unfettered • 1/12/08 • Subscribe to this Discussion [RSS] • Report This Topic
Topics: creamy, crunchy, peanut butter
Personally, I hardly consider creamy to be peanut butter at all. I favor Adams crunchy, when I can't go to a store with a grinder and make my own.
How about you?
User Comments
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I much prefer crunchy. There's just something wrong about creamy. (And crunchy is much better for hiding medicine for monkeys in.)
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I don't understand the American obsession with peanut butter, it is foul and putting it together with jam is just wrong.
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I'm not British I'm from Yorkshire, we don't like to associate ourselves with those people. But saying that, tripe and black pudding are very popular here.
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Either way, but please 100% peanuts and nothing else, not the crap name brands that add oil to thin it down.
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Peanut butter is a culinary wonder. Curries, Thai and a stir fry just aren't the same without a generous dollop of peanut butter.
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