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brianomaracroft

What strange things do you eat?

Posted by brianomaracroft • 10/27/09 • Subscribe to this Discussion [RSS] • Report This Topic
Topics: bizarre, food, gross, strange, tapioca

When I was a kid, I ate baked beans with mayo mixed in, and canned spaghetti with sweet relish. I don't eat either anymore, but I still eat strange things...tapioca pudding mixed with fruit cocktail, for example. What bizarre combinations of foods do you enjoy, in spite of yourself?

Brian O'Mara-Croft
Lost in the Hive (June 2010)

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User Comments

  1. brianomaracroft
    10/27/09
    brianomaracroft
    Now I'm scared...I'm the only one who's ever eaten anything odd.
    [reply]
  2. HollytheHousewife
    10/27/09
    HollytheHousewife
    When I was expecting I ate green olives and drink choclate milk....now to think of it makes me sick
    [reply]
  3. amybyrd21
    10/27/09
    amybyrd21
    no just every one is busy

    I eat mayo sandwiches (has to be duke mayo and fresh bread.)
    [reply]
    1. brianomaracroft
      10/27/09
      brianomaracroft
      Try adding baked beans...it worked for me when I was a kid
  4. kataztrophy
    10/27/09
    kataztrophy
    I used to eat my own nails. That's strange because I didn't soak my fingers in Tabasco back then.
    [reply]
    1. brianomaracroft
      10/27/09
      brianomaracroft
      You couldn't have made much of a meal of them
  5. crpitt
    10/27/09
    crpitt
    Time travelling?
    [reply]
  6. HollytheHousewife
    10/27/09
    HollytheHousewife
    Oh I forgot,mayo and bananna sandwich...sooooo good
    [reply]
  7. DollinNYC
    10/27/09
    DollinNYC
    I blame Elvis for this one :
    Grilled peanut butter, honey and banana on wheat bread.
    [reply]
    1. brianomaracroft
      10/27/09
      brianomaracroft
      That sounds fairly tame...you're normal, I think.
  8. HollytheHousewife
    10/27/09
    HollytheHousewife
    Yes doll,but that's not weird its yummy....


    Oh I also put jelly in my grits
    And on a sausage biscuit
    [reply]
    1. diabolicomix
      10/27/09
      diabolicomix
      Jelly in grits? Now that is weird...
    2. diabolicomix
      10/27/09
      diabolicomix
      Double post
    3. carsonfb
      10/27/09
      carsonfb
      @Holly

      My wife also puts jelly on her sausage biscuit. I thought she was the only one in the world who did that.
    4. brianomaracroft
      10/27/09
      brianomaracroft
      I couldn't even get through the sausage biscuit...the jelly would actually increase the odds
    5. HollytheHousewife
      10/27/09
      HollytheHousewife
      Nope now there's 2 of us haha
    6. HollytheHousewife
      10/27/09
      HollytheHousewife
      Nah it's good...what u do is butter,salt,and pepper them really good,then just put a spoonful of jelly on the side. Ever time u take a bite get a little jelly,or preserves are even better.
  9. dbowles1017
    10/27/09
    dbowles1017
    corn +mashed potatoes and gravy
    [reply]
  10. nothingprofound
    10/27/09
    nothingprofound
    dijon mustard & caesar dressing on macaroni

    Raw eggs mixed into white rice with dijon mustard
    [reply]
    1. brianomaracroft
      10/27/09
      brianomaracroft
      I've never tried that (and probably won't) but who knows? I guess YOU know. Hmmm...
  11. polybore
    10/27/09
    polybore
    Babies.
    [reply]
    1. dbowles1017
      10/27/09
      dbowles1017
      Mmm babies...
  12. Floormodel
    10/27/09
    Floormodel
    carrots dipped in peanut butter.
    [reply]
  13. lifeshighway
    10/27/09
    lifeshighway
    Cauliflower dipped in potted meat.
    [reply]
    1. brianomaracroft
      10/27/09
      brianomaracroft
      How did you even come up with that one?
    2. samureyed
      10/27/09
      samureyed
      what the hell is potted meat
    3. brianomaracroft
      10/27/09
      brianomaracroft
      It's a meat that goes well with cauliflower, from what I understand.
    4. lifeshighway
      10/28/09
      lifeshighway
      My Dad was a big fan of protein in a can for fishing trips. Potted meat, sardines, kipper snacks, deviled ham... stuff full of salt that is probably bad for you.

      Potted meat is made from stuff that I do not want to think about it including random pork products.
  14. kas330
    10/27/09
    kas330
    I guess it's not that weird, but everyone always thinks it's strange that I love the chocolate part of oreos and am not a huge fan of the inside.
    [reply]
    1. brianomaracroft
      10/27/09
      brianomaracroft
      It would be more weird were you to replace the filling with potted meat or something else, I think.
  15. kas330
    10/27/09
    kas330
    Haha sick! I used to love steak fat, more so than the steak actually. Yet I'm sure with the amount of A1 I use, it's not like I'm tasting much else
    [reply]
    1. brianomaracroft
      10/27/09
      brianomaracroft
      If even a thin sliver of fat is on my meat, I gag uncontrollably. It's embarrassing, really. An 18-ounce prime rib yields about a four-ounce chunk for me, much to the consternation of all watching.
  16. kas330
    10/27/09
    kas330
    No fun I don't eat it any longer, I'm not even a big steak fan anymore. Eat a lot of seafood? That's not all too fatty I don't think..
    [reply]
  17. MissSuzie
    10/27/09
    MissSuzie
    I don't really eat anything strange (at least I don't think it's strange), but I do buy the jalapeno poppers and pull the pepper out before eating it. I love the taste, but hate the pepper's texture or something.
    [reply]
  18. kas330
    10/27/09
    kas330
    The poppers made me think of mozzarella sticks, which made me think of ketchup, which brings me to ketchup and eggs. Some people find it weird, I can't eat them any other way though. Obviously not raw or hard boiled though!
    [reply]
    1. brianomaracroft
      10/27/09
      brianomaracroft
      There you go...I've been known to put ketchup on eggs
    2. MissSuzie
      10/27/09
      MissSuzie
      I prefer hot sauce on my eggs -- maybe that's strange?
    3. HollytheHousewife
      10/27/09
      HollytheHousewife
      Yessss,I put ketchup on my eggs to
  19. kas330
    10/27/09
    kas330
    I've heard of that, never tried it though. Salsa and eggs is pretty tasty.. I might have to try hot sauce sometime
    [reply]
  20. HollytheHousewife
    10/27/09
    HollytheHousewife
    This is weird,but I keep a bottle of louisiana in my purse,haha....it makes ever thing better...
    [reply]
    1. kas330
      10/27/09
      kas330
      Ah! Same with bbq! Sweet Baby Ray's preferably. I could eat it on anything. Veri Veri Teriyaki also! I'm getting so hungry
    2. MissSuzie
      10/27/09
      MissSuzie
      I second Sweet Baby Ray's -- to die for.
  21. kas330
    10/27/09
    kas330
    I couldn't agree more! I don't know if you have Sheetz gas stations anywhere around you? If you do though , at the made to order food place get the Schmokehouse Fryz. It's their amazing fries with nacho cheese, Sweet Baby Rays, bacon bits, and onions. HEAVENLY!!
    [reply]
    1. MissSuzie
      10/27/09
      MissSuzie
      Now that made me hungry (minus the onions). Will have to try that.
  22. HollytheHousewife
    10/27/09
    HollytheHousewife
    Biscuits and sorgum...I'm gettin hungry now
    [reply]
    1. kas330
      10/27/09
      kas330
      what's sorgum?
  23. HollytheHousewife
    10/27/09
    HollytheHousewife
    Its like moleasses
    [reply]
    1. brianomaracroft
      10/28/09
      brianomaracroft
      Mole asses? Now those sound tasty!
  24. LaPastryChef
    29 days ago
    LaPastryChef
    We used to eat a lot of Spam when I was younger. I shudder to think about it now...
    [reply]
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