I've been having a love affair with fresh citrus from Florida recently. So incredibly sweet and juicy!

Ruby Red Grapefruit & Avocado Salad

2 medium ruby red grapefruits, diced (reserve juice)
2 ripe avocados, diced
1 tsp raw honey
handful of pomegranate seeds
sprig of fresh mint leaves, rough chopped

1. Using a sharp knife, cut the peel and white pith from grapefruits and dice, saving the juice. Pit, peel and dice avocados. Place grapefruit and avocado in a large salad bowl and sprinkle with pomegranate seeds.

2. Add honey and mint to reserved grapefruit juice and mix well. Drizzle over salad and gently toss before serving.

You can find more Sunshine-Delicious Recipes here earthmother-intheraw.blogspot.com