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What is your favorite type of pizza?

Posted by thegoodknife • 9/19/07 • Subscribe to this Discussion [RSS]
Topics: favorite, Pizza, toppings

pepperoni is #1 for me.

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User Comments

  1. 9/19/07
    thedeathkid
    i enjoy an exotic pie. Currently it's chicken, feta, and spinach. In the past it was almost always Hawaiian.
    [reply]
    1. 9/21/07
      v1ctorya
      LOVE feta ans spinach on pizza! I do an awesome salmon/spinach/portabello one.
  2. 9/19/07
    naren
    i love cheese pizza
    [reply]
  3. 9/20/07
    bnsullivan
    Green olives, black olives, mushrooms, and several kinds of cheese.
    [reply]
  4. 9/20/07
    gosmelltheflowers
    Em is more salami n toms, Jim is into anchovies, chille peppers, garlic and mushroom. Taxi for Jim?
    [reply]
  5. 9/20/07
    EavesdropWriter
    I am pizza and pizza is me. I love it and could eat it every day. My favorite, at the moment, is pepperoni garlic with some chopped up jalepenos sprinkled every so gently on top. Sizzling, spicey love in a box.
    [reply]
    1. 9/20/07
      Norski
      That's just about poetry.

      What great interest!
    2. 9/20/07
      EavesdropWriter
      You bet, Norski. Pizza is poetry. It's poetry on a plate, don't make me wait. Keep off my pizza, get your own. Pepperoni makes me moan. Mmmmmm.
    3. 9/20/07
      thegoodknife
      you can say that again
  6. 9/20/07
    crkian
    Plain ham and pineapple for me or a meat feast
    [reply]
    1. 9/20/07
      Norski
      Great. Now I'm drooling.
  8. 9/20/07
    Norski
    Thursday is pizza day at this house. For us, that's a sort of hamburger-and-beet-juice mix topped with cheese.

    Sounds weird, I know: but we like it. I do, anyway. And it doesn't have a name.
    [reply]
    1. 9/20/07
      bnsullivan
      beet juice?!? You mean like, red beet?

      Brian, I have to admit that's a totally new one on me -- and I've had a lot of funny pizzas in a lot of funny places.

      So, is this peculiar to your family, or is it a Minnesota special? I just have to know...
    2. 9/22/07
      Norski
      I checked. Actually, the pizza topping involves ground meat, (red) beets, carrots, and pumpkin.

      And, I like it.

      It's not a Minnesota or regional dish. My wife found the idea in a book on dealing with allergies. There are advantages to being 'alternatively tolerant' to foods.
    3. 9/22/07
      bnsullivan
      How interesting! So are those veggies chopped, or grated .. or what?
  9. 9/21/07
    jungl
    The best pizza is plain margherita.
    Preferably eaten at a small restaurant in Italy.
    [reply]
  10. 9/22/07
    pizzatherapy
    My favorite pizza changes with the mood I'm in.

    My newest favorite is called the Atilla: it's made with arrugula, gorgonzola, mozzaella, and pistachios.

    It's a winner.

    As I always say: Pizza on Earth, Good Will to All!

    albert
    pizzatherapy.com
    [reply]
  11. 9/29/07
    SuperrKelsie
    Yum, the best pizza is one with loads of mozzerela, tomatoes, mushrooms, tons of garlic, spinach, and brocolli.
    [reply]
  12. 10/22/07
    pocketholder
    Cheese, olives, tomatoes, ham with ketchup, mayonnaise, and a lot of mustard
    [reply]
    1. 10/22/07
      thegoodknife
      sounds more like a sandwich than a pizza.
  13. 10/22/07
    didijuliano
    Just tomato sauce and a bunch of chopped garlic, Here in Agentina is called "Pizza de Cancha"
    [reply]
  14. 11/06/07
    arimou0
    Definitively Hawaiian. That sweet pineapple over cheese flavor can't be beat.
    [reply]
  15. 11/18/07
    WokeupToday
    I have a hard time choosing at my local pizza joint Here's what I have to choose from - Punch menu - www.punchpizza.com/menu.php

    I ask for extra mozzarella di bufala
    [reply]
  16. 12/10/07
    aaidjs
    My favorite pizza is Eden ,pizza with 7 different wonderful cheese!!See you and Regards from Croatia dietandrecipes.blogspot.com
    [reply]
  17. 12/19/07
    Dadsdish (guest)
    If it's NY Style, Pepperoni with ricotta.
    Chicago or thick crust, I like a "meat lovers" type of pie.
    [reply]
  18. 1/21/08
    EmperorAnton
    It all depends upon my mood. Sometimes I am really in the mood for a Hawaiian pizza, then other times I like them loaded with the works. At other times(especially when I am on the road)I like to stop and get a plain slice to go.
    [reply]
  19. 1/22/08
    JDeppette
    AYE EXOTIC!

    U Asked: Spinach, Artichokes, Mushrooms, Onions, Bell Peppers, Mixed Cheeses, Black Olives, in a Garlic Sauce [Not the Red]... Don't forget the Shrimp, Crawfish, Oysters, & Clams please!!
    *Sometimes adding Canadian Bacon, Pepperoni and Beef instead of the Seafood.

    Ouch! That's not healthy!
    [reply]
  20. 1/25/08
    jelly
    Pepperoni most of the time... if I go somewhere that has supreme without huge chunks of tomato then I go for it.
    [reply]
  21. 2/21/08
    Rachele64
    My favorite pizza?
    Salamino piccante e doppia mozzarella!
    [reply]
  22. 2/21/08
    reversemonster
    pizza di salsiccia e peperoncino piccante tipico calabrese - NDUJA.

    it is like the hottest peppers (paste) put on a pizza. the oil seeps out, and it HOT HOT HOT!

    hahhaah
    [reply]
  23. 2/21/08
    lrohner4959
    Absolutely, positive a white clam pizza (no cheese) cooked in an authentic brick oven at Pepe's Pizza in New Haven, Connecticut's Little Italy neighborhood.
    [reply]
  24. 2/27/08
    hirfoanbhg12
    i like cheese pizza
    [reply]
    1. 2/28/08
      bnsullivan
      Mmm, yes. A "quatro fromaggio" is terrific.
  25. 4/20/08
    mromanow
    My DH loves Chicago style, with pepperoni, mushrooms and black olives usually. I prefer just cheese (the horror!) with a buttery parmesan crust or with pepperoni. I also like a blt type pizza, with bacon bits and tomatoes.
    [reply]
    1. 4/20/08
      thegoodknife
      a buttery parmesan crust sounds delicious
  26. 4/23/08
    mauropucci
    La vera pizza รจ quella "alla napoletana".
    Molto buone anche le pizze "margherita" e "alla marinara"
    [reply]

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