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Onion Dip from Scratch

Posted by cheftom • 6/30/08 • Subscribe to this Discussion [RSS]
Tags: appetizer, chips, cooking, dip, onion dip, recipes, snack

I know, it’s just so easy to grab one of those little packets and a tub of sour cream and have onion dip in a flash. Did you know it’s not that much harder to make it from scratch. If you have a party coming up this weekend, I’d definitely try out this recipe for some of the best onion dip you have ever sampled!

2 Tbs olive oil
1 1/2 cups diced onions
1/4 tsp salt
1 1/2 cups sour cream
3/4 cup mayonnaise
1/4 tsp garlic powder
1/4 tsp freshly-ground white pepper
1/2 tsp salt

Heat the olive oil in a saute pan over medium heat. Add onions and salt. Cook the onions until they are caramelized, about 20 minutes. Remove from heat and set aside to cool.
Mix the remaining ingredients, and then add the cooled onions. Refrigerate and mix well before serving.

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User Comments

  1. 7/09/08
    Talat
    Looking Very delicious!! i'll try it.
    [reply]
    1. 7/09/08
      cheftom
      Enjoy!
  2. 7/14/08
    GetSmart
    This recipe sounds fabulous. I'll be sure to try this one out. Thanks Tom
    [reply]
    1. 7/21/08
      cheftom
      Anytime ! :-)
  3. 7/21/08
    TravelTurtle
    Thanks! I'm going to have to save this for the next time I have people over.
    [reply]

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