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anitaadepalley

Paneer Butter Masala

Anita's Recipes | December 12th 2009 by Anita Adepalley

INGREDIENTS:Paneer(cottage cheese) made from 1 liter milk2 tbsp butter1/2 cup fresh cream4 tbsp chopped cashews1 tbsp chopped coriander1 green chili5 large tomatoes1 tbsp garam masala powdera pinch of turmeric powder1 tbsp cumin seeds1 tbsp coriande read more

anitaadepalley

Vegeable Kurma

Anita's Recipes | December 3rd 2009 by Anita Adepalley

INGREDIENTS:1 potato boiled and peeled1/4 cup green peas1 cup cauliflower cooked1 green pepper finely chopped1 onion peeled and finely chopped1 small carrot finely chopped and cooked2 tomatoes finely cut1/2 tbsp turmeric powder2 green chilies1/4 cup read more

cpchristie

Saffron and Modern Spice Cookbook Giveaway

Christie's Corner | November 23rd 2009 by Charmian

Lora has great confidence in me. She was so pleased with the Matar Paneer recipe she asked what I can do with saffron rice. Buoyed by her enthusiasm, I headed to the Indian specialty shop and searched for saffron. There was none on the shelves. Whe read more

webj

Indian Recipes - Vegetable Kurma

Best Indian Spices, recipes and restaurants | November 20th 2009 by Jaya

Ingredients: 2 cups Vegetables 2 Onions cut length-wise 2 Green chilies cut length-wise 1 tsp Coriander powder 1 1/4 tsp Salt one pinch Turmeric powder 1/2″ Cinnamon stick 2 Cloves 2 Cardamom 2 tblsp Coconut powder 1 tsp Khus-Khus (poppy seeds) read more

alpine

Restaurant Recipe: Indian Butter Chicken

Savory Tv | November 17th 2009 by Savory Tv

Sahara Restaurant is located in Mississauga in Ontario, Canada.  The restaurant has received multiple rave reviews in Canada, and Zabihah reviewer Aishy in particular praises their Butter Chicken recipe, stating “YUM!  The BEST food I’ read more

barnali

A nice blog on recipes...a must see for everyone

Recipes from India | November 4th 2009 by S Sarkar

Here is a beautiful blog on healthy and delicious cooking peacecooking.blogspot.com. She maintains the motto 'Be happy--and make others happy too' which is very unusual in today's blogging world. She is publishing many authenticate recepies which are read more

cpchristie

Matar Paneer

Christie's Corner | October 26th 2009 by Charmian

I got out the good china and fancy napkins for this one. Not that matar paneer is an elaborate dish or extremely challenging. Instead, this recipe is a long, long overdue thank-you to fellow writer and Indian cuisine lover, Lora Shinn. But why am I read more

victoriahart

EGGPLANT LAMB CASSEROLE

Auntie V's Life and Cookery | October 24th 2009 by Victoria Hart

I received a recipe for Eggplant from a high school friend recently: "Eggplant Cooked in the Pickling Style" by Madhur Jaffrey. After trying it, I was so inspired by the flavor and the combination of spices, that I decided to take them and a few othe read more

barnali

Kashmiri yakhni!

Recipes from India | October 24th 2009 by S Sarkar

It is said that Kashmir is the Switzerland of India. I am here with a world famous recipe from that valley. It is called 'Yakhni' (I don't know the exact spelling in english. I spelled it as it sounds).Yakhni is basically made from a combination of s read more

cpchristie

Sag Paneer

Christie's Corner | October 21st 2009 by Charmian

What are those things? Slivered almonds? Potato chips sprinkled a spinach dip? No. Crispy garlic slices atop a quick-cook spinach curry. See. And it’s so good I ate it two days in a row. Spinach is one of those foods that doesn’t photo read more

princenprince

Indian Curried Lamb Shanks

Cooking Classes | October 18th 2009 by prince

Indian Curried Lamb ShanksIngredients:-1 tbsp vegetable oil6 lamb shanks1 large onion, chopped½ cup Rogan Josh Curry Paste400g can diced tomatoes1 cup beef stockCoriander leaves and yoghurt, to serveDirections:-Serves: 6Preparation: 10 minsCooking: read more

nvkrishna

South Recipe: Sweet Paniyaram

Andhra Recipes | October 14th 2009 by Venkatakrishna Nalamothu

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nvkrishna

Easy Recipe: Groundnut fry

Andhra Recipes | October 14th 2009 by Venkatakrishna Nalamothu

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nvkrishna

Easy Recipe: Ladyfinger (Bhendi) fry

Andhra Recipes | October 14th 2009 by Venkatakrishna Nalamothu

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nvkrishna

Dal Recipe: Moong dal Kuruma

Andhra Recipes | October 13th 2009 by Venkatakrishna Nalamothu

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nvkrishna

Non-Veg Recipe: Cauliflower and Kaima Gravy

Andhra Recipes | October 12th 2009 by Venkatakrishna Nalamothu

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nvkrishna

Indian Recipe: Cabbage and Moong Dal Balls

Andhra Recipes | October 12th 2009 by Venkatakrishna Nalamothu

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nvkrishna

Chutney recipes: Coconut Chutney

Andhra Recipes | October 12th 2009 by Venkatakrishna Nalamothu

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rms

Delicious Indian Recipes

Cabaret Squidoo | October 12th 2009 by rms

The pages of Squidoo.com are packed with delicious home made Indian recipes. Here are several of the best that I’ve found. As always along with the recipes you’ll find great tips and videos and places for you to share your own recipes and read more

nvkrishna

Rice recipe: Rice Vadagam

Andhra Recipes | October 12th 2009 by Venkatakrishna Nalamothu

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nvkrishna

South Indian recipe: Sambar

Andhra Recipes | October 12th 2009 by Venkatakrishna Nalamothu

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nvkrishna

Maida recipe: Sweet Vadai

Andhra Recipes | October 12th 2009 by Venkatakrishna Nalamothu

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nvkrishna

Mangalorean Spicy recipe: Masala Appam

Andhra Recipes | October 12th 2009 by Venkatakrishna Nalamothu

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nvkrishna

Kerala Recipes: Chickpeas Curry

Andhra Recipes | October 12th 2009 by Venkatakrishna Nalamothu

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djbigmike

Indian Recipe: Perfect For an Adventurous Palate

BloggingStuffs.com | October 11th 2009

If you?re in the mood to explore with your palate, try Indian recipes. Familiar food to you is incorporated in new and delicious Indian recipes. Indian recipe is a flavorful mix of good food, tasty dishes, and healthy beverages that Indians believe h read more

jprasadsinfo

Diwali Special lunch and dinner recipes Palak Paneer

India Lifestyle | October 11th 2009 by jyothi prasad k

Palak PaneerIngredients6 tablespoons olive oil, divided2 cloves garlic, chopped1 tablespoon grated fresh root ginger2 dried red chillies1 onion, finely chopped2 teaspoons ground cumin1 teaspoon ground coriander1 teaspoon ground turmeric175ml soured c read more

jprasadsinfo

how to make PAV BHAJI MASALA

India Lifestyle | October 11th 2009 by jyothi prasad k

 PAV BHAJI MASALAIngredients· Potatoes - 1/4 kgs· Green peas - 100 gms· Cauliflower - 1/2 or cabbage - 200 gms· Capsicums - 2· Tomatoes - 3 big· Onions - 2· Turmeric powder - 1/2 tsp· Chilli powder - 1/2 tsp· Pav Bhaji masala p read more

delight

Tomato Soup Recipe

Tasty and Easy Recipes | October 9th 2009 by food-cook

Ingredients: 1 1/2 lbs. of ripe tomatoes remove seeds, peeled and chopped 2 tbsp of Olive Oil 1 Onion chopped 1 Clove of garlic crushed 1 Small red pepper chopped 4 Cups of vegetable stock 2 oz of tomato paste 1/4 cup of Basil Method: 1. Heat the oi read more

nvkrishna

South Indian recipe: Brinjal Vathal

Andhra Recipes | October 8th 2009 by Venkatakrishna Nalamothu

Ingredients: 1. Brinjal---1kg 2. Salt-------add to taste Best time to have: Lunch Best combination: Curd rice, Sambhar rice Preparation time: Drying time ~3 days. Preparation technique: *** Picture displayed is display read more

Divafoever

Just Made... Chickpea Salad

Just Sangy | October 6th 2009 by Sangeetha Narender

I was out in the evening with Sid(my son) to get Huggies for him and also pick some vegetables back home. As usual i came back home hungry. Well i just took kinda oath to avoid junk food as much as i can so couldn't indulge so soon in anything. So i read more