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Tag Search Results For 'arugula' (50)
Top Ten Cloves: Ways To Tell Tomatoes Are Safe Again
The Garlic: All The Cloves Fit To Peel | July 18th 2008 by J. Thomas Duffy
News Item: Warning on Tomatoes Is Withdrawn10. Barack Obama is switching from arugula, to tomatoes 9. Well, the Government says so, isn't that enough? 8. Whether they are safe, or not, Phil Graham wants you to stop whining about them 7. Forme read more
Arugula Salad with Grilled Peaches
Chef Tom Cooks - Recipe Blog | July 17th 2008 by Thomas
Believe it or not, I found this recipe in my local grocery stores sale circular. It came out so good and they had some fresh ripe peaches on sale too! 4 peaches, halved, pits removed 1 tablespoon olive oil 8 cups of baby arugula 1/2 cup toasted haz read more
Farm Video
Eastside Farm Chronicles | July 14th 2008 by Susan Mall
How crazy are we? We are so crazy that we are farming on 3 different properties! This is a video of our third and largest farm plot. It is at the house of our friend, Larry Ruff, so it is called, "the Ruff Patch".We are growing all kinds of vege read more
Being The Rich White Liberal Elitist Half Black Jesus™ Is, He W…
Black Cat Bone | July 10th 2008
White Jesus Wore Lowly Sandals When He Walked Upon The Waters Of The Sea Of Galilee Barack Osama Hussein bin Laden Obama Walks Upon The Foul Stench-Drenched Waters Of Post-Racial American Discontent Being The Snobby Arugula-Eating Preacher Of Change read more
Food: Locally Known Helps You Save Some Green on Your Next Salad
Fresh Squeezed Living | July 9th 2008 by Coach Kennedy Patrick
I recently discovered Locally Known, a start-up farm in Maine, trying to capitalize on soaring fuel costs and growing consumer demand for local, organic foods by offering fresher lettuce at competitive prices. The Boston Globe recently covered Locall read more
New York Times on Obama: ‘New and not improved’
Bent Corner | July 4th 2008
It looks as though the editorial board of the New York Times has realized that Barack Obama isn’t what he seems. At least that is the impression I got after reading today’s editorial: Now there seems to be a new Barack Obama on the hust read more
Finally...pasta!
Supermarket Serenade | July 2nd 2008
The last few days have been crazy, but I am happy to report that I now have a full kitchen. I cannot believe how long it has been since I've had an operational sink and cooktop. The oven and microwave were in a few weeks ago, but no cooktop or sinks read more
Layered Focaccia with Cheese and Arugula
Let's Eat! | June 28th 2008
Extra virgin olive oil6 oz Parmesan Cheese, grated7 oz Fontina, Cheddar or a good melting cheese5 oz mild Gorgonzola Cheese crumbled2 Large handfuls of Arugula1 handful of fresh Marjoram leavesSalt & pepperMake your bread and then roll it out to read more
Arugula Salad in Portobello Mushroom Bowls
Supermarket Serenade | June 26th 2008
Salad week continues with a vegetarian salad today.It was almost a fast food day and not a salad day at all. My girl broke her arm. There is no exciting story behind it. She broke it in the most benign way-Irish dancing. Who knew Irish dancing was a read more
When is a Salad Too Much?
The World Of Scott Mindeaux | June 24th 2008 by scott mindeaux
So today Tim and I went to lunch. We decided to head up to The District in Tustin to see what we could find there. On the drive up, Tim and I talked about our weekends. He had some fun whereas I took it easy. We made it to The District and decided to read more
Michelle Obama's revelation on THE VIEW: not so elite
Zennie's Zeitgeist - Zennie Abraham's Look at Pop… | June 18th 2008
Forget what you've heard about Barack and arugula (even though it makes a good story.)The Obamas are not your garden-variety urban co-op food snobs no matter who tries to paint them that way - they've developed an appreciation of diverse foods, but t read more
6/5/08 CSA DISTRIBUTION - what I got
Pretty Smart Raw Food Ideas | June 7th 2008 by prettysmartone
This first CSA distribution was cute - they had boxes into which all of vegetables fit nicely, with no extra space — it made it look like a lot. I was volunteering, and it was very interesting to watch the first time members look inside their read more
Farmers’ market: Day 2
Tiny Farm Blog | May 24th 2008
Really fine weather for our second market day of the season: sunshine, warmth, a pleasant breeze…! A bit more variety than last week, with all-lettuce mesclun, spinach, arugula, Jerusalem artichoke, chives and rhubarb, but still not much quanti read more
Recipe: Rocket, Ricotta & Fake Chorizo Pasta
melbedggood.com | May 22nd 2008 by Mel Bedggood
I have to admit I love this dish. It has everything you want for a meal - crispiness, spice, bite, freshness and flavour all in one. The use of rocket, a clean extra virgin olive oil and ricotta tricks you into thinking it’s light and you can read more
Wednesday Farm Photo: Spring Garden Greens
Farmgirl Fare | May 7th 2008 by farmgirl susan
Arugula & Swiss Chard In The Homemade GreenhouseIt's spring salad season! Did you know you can go from seed to salad bowl in less than a month no matter where you live? Just follow these links on my kitchen garden blog:Sublime Salads For Those Sh read more
Creamy Polenta with Arugula and Bacon
RESPONSE TO :Blog Action Day, environmentally friendly You D… | May 7th 2008 by TRACY HUBERT
I am still disappointed that I only learned about the deliciousness that its polenta a year ago. I don't know how I made it 31 years without it. Seriously. Since then, I've made it in a new recipe 11 times. (I have no idea how many MORE times I've ma read more
Tender to the greenhouse
Tiny Farm Blog | May 4th 2008
Moved the first wave of tender seedlings—100 tomatoes, plus eggplant and sweet peppers—to the greenhouse yesterday, with zero (32°F) predicted for the overnight. There’s just no more waiting, with all of the light space in the Milkhouse read more
Flowering Arugula
Harvest Wizard | April 23rd 2008 by Stephen Albert
Arugula is pungently peppery and well matched to milder salad greens and endive. Certainly, you can serve juvenile arugula on its own.Arugula flowers bring the same peppery dash to a salad and some wonderful color as well. Arugula flowers read more
Joe Scarborough Explains the GOP Election Strategy
Roadkill Refugee | April 18th 2008 by Roadkill Refugee
This video (below) contains a buried lede about the GOP strategy against Obama. It’s a clip of Joe Scarborough and Rachel Maddow disagreeing on David Gregory’s new show on MSNBC. Scarborough walks off the set in anger over getting cut o read more
You vote what you eat
Snicker-Snack | April 16th 2008 by Callooh Callay
Before you pour yourself that white wine for dinner, better ask whether you want to see Hillary in the White House. If you prefer McCain, make it a scotch.A New York Times article today on micromarketing examines how political strategists are using i read more
White Bean, Roasted Red Pepper, and Arugula Salad
We Heart Food | April 15th 2008 by Chris Duval
I was pretty happy when I saw that our CSA box this week included arugula, because I'd been wanting to make this salad from Fitness Food a second time -- the first time we brought it over to a dinner with Jeremy and Autumn and were without camera. T read more
Remembering Italy with Thin Crust Pizza at Home - Why Make Pizza…
We Are Never Full | April 14th 2008 by We Are Never Full
We love pizza. We LOVE pizza. If we could eat one thing for the rest of our lives it would be pizza. During our seven weeks spent in Italy over the past two years, we collectively ate over sixty pizzas. This is not a lie, an exaggeration or a pipe dr read more
Greenhouse growing
Tiny Farm Blog | April 9th 2008
With the warmer weather of the last few days, things are moving along a little quicker in the greenhouse. The patch of arugula transplanted so long ago is finally starting to fill in new, full-size, TASTY leaves. And the all-lettuce mesclun, direct s read more
Arugula under cover
Tiny Farm Blog | March 17th 2008
Last night, the greenhouse low was a chilly 5°F (-15°C): the arugula, spending nights under 3-4 layers of floating row cover, still seems to be doing fine. Especially with more extreme transplants like this—a long time in the plug sheet, then an read more
Penne with Beef and Arugula and Parmesan Popovers
RESPONSE TO :Blog Action Day, environmentally friendly You D… | March 16th 2008 by TRACY HUBERT
When I watched Giada make this, I wanted to reach through the tv and eat it. I longed to work in her husband's office, in the hopes that I could look starved in the corner, so that she might share some with me. Alas, tv's don't work like that, and I read more
Walk to work
Tiny Farm Blog | March 16th 2008
Can’t speak for everyone, for me, heading into the field is the best walk to work I’ve known… The arugula transplants a couple of days ago started this season’s almost ritual morning garden tour. This is an often mildly adrena read more
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