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Tag Search Results For 'desserts' (1,715)
Philly Asian Cuisine
Love My Philly | 16 hours ago by Kat
I don’t think I know a single person who doesn’t like Asian food. It’s filling and still manages to be light. How they do it, I’ll never know, but rich curries and seafood dishes from the far East are always a delight. Try whi read more
Top 5 Fruit Cheesecakes
Love My Philly | 18 hours ago by Kat
We all know that cheesecake tastes great when topped with cherries or strawberries, especially when that cheesecake is made with Philly. But there’s more than one a few fruit variations to incorporate into your Philadelphia Cream Cheese infused read more
An Update and Strawberry Shortcakes
Nook & Pantry | 23 hours ago by Amy
I can't believe it's been over 3 weeks since my last post. Eek! An update is long overdue and I want to apologize for my sudden disappearance. A combination of things led to my blogging hiatus like looking for an apartment, finally learning how to read more
Making an Ordinary Brownie Special
My Free Recipe Blog | July 24th 2008 by Michelle Duplechain
So you are just dying for a gourmet brownie but really don’t want to spare the expense? You can take an ordinary box of brownie mix and make it look and taste as if you bought it at a Gourmet Restaurant. 1 Box Fudge Brownie Mix 6 oz bag mini c read more
Beard Papa's
A Vancouver Girl's Guide To All Things Food | July 24th 2008 by vantasty.blogspot.com
Yup, still me! J, I hope you are enjoying your well deserved time off!Yesterday, after running my errand and having lunch at Aberdeen Center's food court, on my way out, I stopped in the place I think is the most overrated pastry shop (not even a ful read more
Melon and grapes dessert
Recipes blog | July 24th 2008 by Aleks
Dessert Preparation time 25 minutes 1 melon 200 gr. grapes 3 tea spoons white rum 1 pack vanilla powder 3 tea spoons lemon juice Preparation: Cut melon on pieces, and mix them with grapes. Add rum, vanilla powder, lemon juice and mix. Serve it cold. read more
Delicious Appetizers
Tastefully Entertaining | July 24th 2008 by Rebecca
I know I am always on the look out for a new and tasty appetizer recipes. I feel you can never have enough recipes in your repertoire so your guests can try new things at each gathering. So, here is a new list of delicious appetizers to spice up y read more
Crescent Chocolate Chip Cheese Cake
Fun, Crafts and Recipes | July 23rd 2008 by Valerie
2 pkgs. crescent rolls 2 (8 oz.) pkgs. cream cheese 1/2 to 3/4 c. sugar 1 egg yolk 1 tsp. vanilla 1 bag milk chocolate chips (reserve 1/2 c. chips) Line a 9 x 13 inch pan with 1 package of crescent rolls, press to seal. Mix cream cheese, sugar, egg y read more
Got Milk? Chocolate Pudding
"Mommy? I'm Hungry!" | July 23rd 2008 by Rachelle
In honor to help promote World Breastfeeding Week, Linda has put on a Got Milk? blog event. I made Dorie Greenspan's Chocolate Pudding. This is my story.Nursing did not come easy for my first 2 children, the longest they fed was up to 4 months. When read more
Ipoh Food ~ Dai Gao Min (大旧面)
Jys ~ Yummy Yummy Experience | July 23rd 2008 by Joyce
Before I post this post, I did ask my friend, ws, how to write 'dai gao min' in chinese. I wanted to write it as 大块面 'dai fai min' but then she said it will become 'fai' instead of 'gao', so she advise me to use '旧'. Sounds a bit weird also l read more
RICE PUDDING
Modern Turkish Cuisine | July 23rd 2008 by Hotels In Turkey
A perfect desert having lots of milk in it. If you have children, like my 3rd year old, it is a very good snack for them. And a very healthy one too.Ingredients:* Two liters of milk* A cup of rice (let it stay in hot water for about half an hour befo read more
Double-Delight Peanut Butter Cookies Worth $1 Million
Sweetster | July 23rd 2008 by Blue Licorice
The lady shown over here at the right is Carolyn Gurtz, the winner of the PIllsbury BakeOff and her prize was $1 million dollars. The recipe she submitted which was chosen as the grand prize winner was a cookie recipe. You know if it won that pri read more
Mardi Gras Butterscotch Cake
Sweetster | July 23rd 2008 by Blue Licorice
This recipe came from the Pillsbury site and the person who submitted this recipe in a bake-off that they had there won $25,000.00. Now I’d say that this means this particular cake is one of the best that they tried. And that means that thi read more
Tuesdays With Dorie: Cherry Rhubarb Cobbler
"Mommy? I'm Hungry!" | July 22nd 2008 by Rachelle
As if I didn't already cook and bake enough, I thought it'd be fun to join TWD and bake at least twice a month along with many other Dorie Greenspan fans. This is my first recipe for TWD from Baking: From My Home to Yours. I love rhubarb, so I was ex read more
Recipe: Gluten Free Brownies
Gluten Free Resource | July 22nd 2008 by K Eslick
If you’re interested in a great brownies recipe that is also gluten free, here is a good one that I recommend. Gluten Free Brownies Recipe Ingredients: 8 tablespoons unsalted butter 4 ounces bittersweet chocolate (or as dark as you can stand i read more
Ice Cream Triple Play
Christie's Corner | July 22nd 2008 by Charmian
I can't help myself. I'm on an ice cream binge. I will give you a nice, sensible gadget review tomorrow, I promise. But today I'm being a hedonist. And not by accident. Since it's Tuesday, I've posted a classic French-style vanilla ice cream recipe read more
Bananas Foster by Brennan's
Smoky Mountain Cafe | July 22nd 2008 by Katherine
Bananas Foster by Brennan's I have to admit that out of all the various types of fruits out there, bananas are my all time favorite. Bananas don't stand much of a chance in my house of getting brown specks all over them. I was able to get my hands o read more
Summertime blueberry-oat bars
Eating Out Loud | July 22nd 2008 by Allen Williams
Blueberry filling sandwiched between two layers of a cinnamon-infused cookie crust. The result is a comforting, sweet bar cookie that can be dressed up for dessert or left casual as a mid-day snack.I discovered these delicious blueberry-oat bars on read more
TWD: You Can't Win 'Em All
Sticky, Gooey, Creamy, Chewy | July 22nd 2008 by Susan Filson
...You can't win 'em all. That's what I kept telling myself when I baked my Cherry Rhubarb Cobbler for this week's Tuesdays with Dorie event. I've had pretty good luck with every recipe I've made so far from Dorie's book, so I had no reason to expec read more
Baked Rice Pudding
How To Eat Cheap | July 21st 2008 by Wordpress Modder
This recipe was taught to me by my Dad. My indian grandmother prepares this when we come to visit her. -- posted by Zaatarbella read more
Pineapple Rhubarb Crumble Pie
How To Eat Cheap | July 21st 2008 by Wordpress Modder
This is a surprisingly different (and good) rhubarb pie. It's very tropical like and super easy to put together! I always use recipe#45268 for my pie crust and it comes out perfect every time! -- posted by Brooke the Cook in WI read more
Secret Recipe - Cappucino Cheese Cake
Jys ~ Yummy Yummy Experience | July 21st 2008 by Joyce
FL love tiramisu, whenever he feels like eating cake, he will order Tiramisu. Coffee bean, Starbucks, Secret Recipe, bakery shop, no matter where, still Tiramisu. I decided to let him try some other cakes so that he won't always order Tiramisu only. read more
Philly Does Birthday Cakes
Love My Philly | July 21st 2008 by Kat
It’s my birthday and I will have cream cheese frosting if I want to! Most people think of cheesecake when they think of Philly, but I think of cream cheese frosting! In fact my two favorite desserts each include a thick layer of cream cheese frosti read more
Cheesecake Pudding
My Wooden Spoon | July 21st 2008 by Lori
This is a guest post by belhoste. When it comes to dessert, I like it simple. Some of my most favorite desserts have 5 or less ingredients in them and take almost no time to make. Desserts should be easy to make, but they should taste like you spent read more
Summer Dinner Party with Family
Tastefully Entertaining | July 21st 2008 by Rebecca
Today's post details a summer dinner party for family. Gather with your loved ones to reminisce, catch-up and spend quality time together. Recreate traditions and make new ones. - DIY candle luminary - Decorate your space with these lights for wh read more
Home cookies
Recipes blog | July 21st 2008 by Aleks
Dessert Preparation time: 60 minutes 250 gr. flour 120 gr. butter 1 egg 150 gr. sugar 20 gr. coconut flour Preparation: Mix butter and flour. Add sugar, eggs and coconut flour. Leave mixture into fridge for 1 hour. Shape cold mixture in shapes at w read more
Fondue
Hot Off the Garlic Press | July 21st 2008 by Natalie
::{It's kinda sad how I love to eat anything that is dipped, drenched, or soaked in any kind of tasty sauce. Whether sweet or savory, heavy or lite, I loves me some sauce. It forgives chicken for being dry, it makes vegetables come to life, and whe read more
Jello Melon Wedges
Fun, Crafts and Recipes | July 20th 2008 by Valerie
1 cantaloupe or honeydew melon 1 pkg. (4 serving size) Jello, apricot or orange flavor sugar-free gelatin 1 c. boiling water 3/4 c. cold water 1 banana, sliced, 1/2 c. strawberries or 1 can (8 1/4 oz.) crushed pineapple in juice, well drained Cut mel read more
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