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Tag Search Results For 'frugal cooking' (39)

My new favorite website is The Pioneer Woman Cooks!

Frugal Living with Fergie | July 30th 2008

I came across her website a few times while using stumble upon and absolutely loved it. So much that now, often times when I am struggling with what to make for dinner I’ll pull up The Pioneer Woman Cooks in search of ideas, as there are many a read more

Beat-the-heat summer treats

Frugal Village | July 30th 2008 by Sara Noel

Cool treats are one of the highlights of summer. With fresh fruit coming into season throughout the summer, each month can offer something new and refreshing. Set aside the high-calorie ice cream, and have your children help you make healthier altern read more

Cool down with summer drinks

Frugal Village | July 23rd 2008 by Sara Noel

photo by sleepyneko [...]SHARETHIS.addEntry({ title: "Cool down with summer drinks", url: "http://www.frugalvillage.net/2008/07/24/cool-down-with-summer-drinks/" }); read more

Bake your cake and eat it, too

Frugal Village | July 17th 2008 by Sara Noel

photo by p2cl The following cakes are quick to mix and perfect for covering all types of summer entertaining. They’re not sickeningly sweet, and all are fail-proof. Whether you’re baking for a friend swinging by for coffee, bringing a de read more

10 Meals for Under $10

A Womans Blog | July 14th 2008 by Tawnya

In the spirit of all things frugal, I thought I’d share 10 of my family’s favorite meals that can be prepared for under $10. Each meal can feed at least a family of 5 and sometimes with a little left over to nibble on the next day at lunc read more

In a cooking pinch? Try frugal substitutes

Frugal Village | July 12th 2008 by Sara Noel

photo by chocolate monster mel You can’t always get what you want. Sometimes you have to make do and be flexible. If you’re cooking and suddenly realize that you’re out of an ingredient, it might be more practical to go without it read more

How I Shaved $200 Off My Grocery Bill - Part 4

A Womans Blog | July 11th 2008 by Tawnya

If you missed the beginning of this discussion, you can start it here. We all know that meat is one of the most expensive purchases at the grocery store. Traditionally, it’s just been a part of nearly every American Meal. But by skipping out on read more

Use up yogurt before it expires

Frugal Village | July 10th 2008 by Sara Noel

photo by melodrama.ca Yogurt is refreshing for all seasons. When it goes on sale, you might tend to buy more than usual. The small cups sometimes get shoved to the back of the fridge. Next thing you know, you notice it expires today! You don’ read more

Summer salads keep things cool

Frugal Village | July 3rd 2008 by Sara Noel

Some days, it’s just too hot in the kitchen to use the stove. Salads are for all seasons, but some are the perfect summer side or complete-meal solution. They’re cool, refreshing and easy to toss together. You can even make them ahead at read more

Freeze corn bounty

Frugal Village | June 30th 2008 by Sara Noel

photo by roniweb DEAR SARA: Could you tell me whether you can freeze corn on the cob? I hit a deal today for 12 ears of corn for $1.98! If you can, how? — alarosalpn, forums DEAR ALAROSALPN: Yes, you can freeze corn on the cob. I use the 5-5- read more

Make it yourself to save money

Frugal Village | June 27th 2008 by Sara Noel

photo by marlana Frugal people know how to make things. It’s not just a way of combating costs. For many, these are basic life skills and a way of life. A little self-reliance goes a long way. It’s easier to start out small and build you read more

Enjoy the fruits of your labor

Frugal Village | June 25th 2008 by Sara Noel

photo by mwri High food prices have more people planting produce gardens. Many have decided to skip adding their usual annuals and perennials to save on costs. Instead, some people are planting fruit-bearing shrubs and trees, or they’re buying read more

Convenience foods not so convenient

Frugal Village | June 19th 2008 by Sara Noel

photo by Arlette Cooking existed long before boxed and canned convenience goods. While some prepackaged products provide tasty shortcuts, it’s good to know how to make things yourself. You want your family to enjoy more than just add-water, he read more

Lump-free gravy easy as a few shakes

Frugal Village | June 15th 2008 by Sara Noel

photo by talekinker Homemade gravy is far superior to what you can buy in the store. It’s cheaper, too. It’s oil, liquid, such as stock, and a thickener. Seems simple enough. Yet how often have you bought a can, jar or packet? The trick read more

Hide frugal food under wraps

Frugal Village | June 11th 2008 by Sara Noel

photo by Dannynic Tortilla wraps are light, frugal fare. Assemble them hot or cold. Fill your tortilla with your favorite fixings such as omelette, salad combinations or sandwich fillings, and fold them in half or roll them up. Serve them whole or s read more

Try something new and save money, too

Frugal Village | June 4th 2008 by Sara Noel

photo by cynicaloptimist You don’t have to serve beans and rice every night to keep dinner low cost. Consider cooking a tender roast or whole chicken. They lend themselves to tomorrow’s dinner of light stir-fry, all-in-one casserole,  read more

Blend with the times

Frugal Village | May 28th 2008 by Sara Noel

photo by ChezDeniseetLaudalino Small kitchen appliances can be an obsession. You don’t realize how many you own until you try to list them all. Some collect dust and serve as a reminder of your good intentions. One underutilized appliance is a read more

Meatless Mondays can save your budget

Frugal Village | May 22nd 2008 by Sara Noel

photo by dreamsister Food prices are soaring. To keep costs down, add meatless meals to your regular menu plan. You’ve probably made spaghetti and sauce or a big salad for dinner without anyone noticing or complaining that it didn’t cont read more

Lower your food bill

Frugal Village | May 15th 2008 by Sara Noel

photo by galant Low-budget meals are in high demand. They have the reputation of being high in fat or lacking nutrition, but you have to consider the ingredients you’re using. If you’re cooking a fatty cut of meat, then avoid pairing it read more

Easy Focaccia

Bubut's House | May 12th 2008 by Cathy

Did it ever happen to you to go through your fridge thinking you have nothing? Anyway, it was Sunday and we are entitled to a good meal. Focaccia is a real treat because you can create something special with flour and herbs. I had tomatoes yesterd read more

Use your bean when figuring out expiration

Frugal Village | May 12th 2008 by Sara Noel

photo by Mavis DEAR SARA: I have a question about dry beans. Do they ever expire? My parents have sealed buckets of them that they stocked up on during the Y2K scare. Are they still safe to cook? They’re trying to pass some to me. They say the read more

Get the most out of your hot dog buns

Frugal Village | May 11th 2008 by Sara Noel

photo by donut The mismatch amount of hot dogs to a package of buns often leaves you with leftovers. If you overplan a party, you’ll have extra, too. Don’t waste them. I like to call the following “reucipes” (ri-yoos-uh-pees) read more

Muffin pans save the day

Frugal Village | May 7th 2008 by Sara Noel

photo by RBerteig Muffin pans can be a lifesaver when you have guests and don’t want to spend all your time cooking. Use your pan for brownies, meatloaf or cheesecake, or line them with foil and use them as gelatin molds. You’re limited read more

Sweet and tangy summer menu

Frugal Village | May 1st 2008 by Sara Noel

photo by togood2b4gotton Backyard grilling is a great break from using the oven, which heats up the kitchen during the warmer months. My husband is the grillmaster, so I get to simply watch and supervise, or, as I like to call it, help. One of my fa read more

Turn crumbs into tasty dessert

Frugal Village | April 24th 2008 by Sara Noel

Have you ever had bits of potato chips, cereal or pretzels left over after a night of munching? Maybe the chips have been pulverized into crumbs or are partially stale, or there isn’t enough cereal for a full serving. There’s no need to t read more

Simple measures for tough times

Frugal Village | April 20th 2008 by Sara Noel

photo by Abri Beluga Frugal living can be a way to reach a financial goal, but it’s also a way to make it through a rough patch. It offers you a way to prepare, conserve resources and survive. The following reader tips can help you plan for to read more

Make mealtime fun for kids

Frugal Village | April 9th 2008 by Sara Noel

photo by Guillermo Esteves Young kids can be stubborn, refusing to eat anything but favorites such as hot dogs, pizza, peanut-butter-and-jelly sandwiches or chicken nuggets. So it’s always good to have a few tricks up your sleeve. Instead of g read more

Gelatin gives dessert a kick

Frugal Village | April 3rd 2008 by Sara Noel

photo by madaise Every home cook should have a few recipes that call for secret ingredients. Not like Aunt Gertie’s mystery meat or your sister-in-law’s clean-out-the-fridge casseroles. You want recipes that family and friends hound you read more

Save time, money with two-for-one dinners

Frugal Village | March 24th 2008 by Sara Noel

photo by jbcurio During my most frugal times, I discovered that creating a dinner that made two meals saved time and money. Think of it as planned leftovers or “Planovers”: One large meal doubles as a foundation for a second meal a.k.a. read more

Keep recipes organized

Frugal Village | March 16th 2008 by Sara Noel

photo by nate steiner The road to clutter is paved with good intentions, and that is especially true with recipes. If you’re saving them from magazines, newspapers and printed from Web pages, finding them later can be a problem without an read more

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