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Tag Search Results For 'healthy thoughts' (7)
Happy Mother’s Day
Shenipsit Lake Longing | May 11th 2008 by pepper
Raamah & Cyrus, I am soo happy to be your mom. You bring such joy to my life; I couldn’t imagine my life without you both. Thank you for the beautiful tulips - thank you for such a beautiful day! Happy Mother’s Day to you all read more
Writers Prompt: Describe a Perfect World
Shenipsit Lake Longing | March 6th 2008 by pepper
Hmmmm - this is a tough one. Ok - let me start off by saying that I have begun reading A New Earth by Eckhart Tolle, which is also this month’s Oprah book. Also, Oprah and the author have begun discussing it live on the Internet Monday nights. read more
My Diagnosis…Writer’s Block
Shenipsit Lake Longing | March 5th 2008 by pepper
What exactly is writer’s block? It is a phenomenon involving temporary loss of ability to begin or continue writing, usually due to lack of inspiration or creativity. When did you get it? Mid January based on my last entry. How did you “ read more
Thank You Jo!
Shenipsit Lake Longing | January 8th 2008 by pepper
I’ve had a lot on my mind lately. I don’t want to really talk about it right now, but I wanted to acknowledge my friend Jo. I gave her a synopsis of some things going on, and she led me to the following passage: Ephesians 3:20 Now to Him Who, read more
My Other Blog
Shenipsit Lake Longing | January 2nd 2008 by pepper
I could not resist getting another Blog. In fact, I think I’m a blog addict. Anyhow, if fashion is an interest of yours, check out Raq-ELLE. Leave me a comment, and tell me what you think. http://raqelle.wordpress.com See ya over there! read more
HAPPY NEW YEAR EVERYONE!
Shenipsit Lake Longing | January 1st 2008 by pepper
New Year’s Eve has always been a time for looking back to the past, and more importantly, forward to the coming year. It’s a time to reflect on the changes we want (or need) to make and resolve to follow through on those changes. Raque read more
Thanksgiving
Shenipsit Lake Longing | November 22nd 2007 by pepper
The cooking came out GREAT (if I must say so myself). We did it ALL from scratch (something new for me). Here was the menu : Turkey (rubbed down with olive oil, sage, nutmeg, salt, pepper; Collard greens (used the Paula Deen recipe); Homema read more
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