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Tag Search Results For 'ramen' (88)
TonTon Ramen, Wynyard
eatshowandtell | September 30th 2008 by howard
"This is the best ramen place in Sydney!", exclaims Mark. What a BIG statement! The best?? Well, I just HAD to check it out for myself to see if this was true. Since I was working in the city and in Sydney, I tagged along to their manly ramen affair read more
Authentic Asian Ramen
My Flushing | September 24th 2008
Queens, and Flushing in particular, has no shortage of distributors of high quality ramen noodles. Before you click away in shock at my mention of ramen noodles, please know that I've gone through my fair share of ramen-consumption back in my poor ba read more
The Man Behind Ramen Tokyo
The Tokyo Traveler | September 23rd 2008 by ShaneS
If you have a love of ramen then you will adore Ramen Tokyo, a site that offers reviews of ramen shops throughout the Tokyo Metropolitan area and was recently featured by The Washington Post. The man behind Ramen Tokyo prefers to remain anonymous but read more
Japan to deliver food into space
xorsyst.com Anime, Gaming, and Japan | September 15th 2008 by Louis
Up until now, Russia and the United States have been responsible for providing food for the International Space Station (ISS). But in 2009, ... read more
Quick Homemade Ramen w/toast
Macrobiotic Mom | September 13th 2008 by Jordan
This beats Top Ramen any day!Quick Homemade Ramen4 c water1/2 package pre-cooked ramen noodles1/2 c mixed frozen organic mushrooms1/2 c mixed frozen organic bell peppers1 tablespoon white mis0chopped basiltamaricracked pepperOne slice of gluten free read more
Fun billboards and signs in Dotombori, Osaka
Under a tree | September 11th 2008 by mycraftyways
I spent yesterday in Osaka, wandering around in the animated streets. When the night came, I headed to Dotombori, an entertainment district (actually a single street) especially busy at night when people start to look for a place to eat or have a dri read more
Man-kind is Noodle-kind
SHANNARO!!! | September 9th 2008 by Bob
Post Author: Siskin If you haven’t found out yet, instant ramen noodles have been around for 50 years. They were invented in Japan by Momofuku Ando who was also the inventor of Cup of Noodles. He passed away recently at the age of 96 and had a read more
Chabuya: Best of Sawtelle Ramen, Not Best of LA
Gourmet Pigs | September 8th 2008 by Fiona
Ahhh, Ramen. There's hardly anything else that would hit the spot like a nice bowl of ramen would. But what if you can't make it all the way to Daikokuya? Much less Asa or Santouka? What if the best you can do that night is Sawtelle? Well, Chabuya wa read more
A kis hülye
dinky island | September 4th 2008 by bachterman
Már megint tolvajok. Úgy látszik ebben az országban nagyon népszerű, már-már nemzeti sport szintre emelkedett a lopás intézménye. Ki kicsiben, ki nagyban. Ezen posztban egy kis tolvajról tudósítok, aki - korát tekintve - még fejlődő read more
The Best (Instant) Noodles
Gourmet Pigs | August 19th 2008 by Fiona
I'm not just saying this because I'm Indonesian ... but we Indonesians make the best instant noodles out there (although no I've never tried the Japanese $3 instant noodle packages because with that kind of money I'd rather go to a food stall and ea read more
This Really Isn’t Fair
Nanashi-Inc | August 18th 2008 by Joana
Copyright © 2008 Joana. Visit the original article at http://nanashi-inc.net/weblog/2008/this-really-isnt-fair/. Why is that every town that boasts a fair selection of assorted restaurants and eateries that offer takeout services has half a dozen Ch read more
Tanmen
Japanese Oishii Food | August 16th 2008 by nobu
Tanmen is a kind of Tokyo style ramen which has salt flavor and topped with sauteed various vegetables.Usually, saute various vegetables and few pork with salt and pepper.And add chicken bone based hot soup to it, and pour them on boiled ramen noodl read more
Un Ramen dans l'East Village
Delicatesseny, le blog gourmand à New York | August 12th 2008 by antoinette
Il pleut, il pleut plus. Il grêle, il grêle plus. J'ai froid, j'ai plus froid. J'ai trop chaud, j'ai plus trop chaud. Voilà bien résumée ma journée d'hier. J'ai toujours la bonne idée de sortir chercher un café, ou quelque chose à manger qua read more
Maruya
Journey | August 9th 2008 by ideru
It’s been a long long time since I posted anything about ramen :D. I have not been doing any traveling lately, so no new ramen from different places but i was able to try some tasty ramen just around the neighborhood. This one just after watchi read more
Tonkatsu Ramen
-=[APRILCHERRIE]=- | July 31st 2008 by AprilCherrie
Post for: 25th July 2008 Restaurant Name: Tonkatsu Ramen Sdn Bhd Address: Lot F2-09, 2nd Floor, Dataran Pahlawan Melaka Megamall, Jalan Merdeka, Bandar Hilir, 75000 Melaka The day before i went to KL Brandon and I went to Malacca for a few hour class read more
Homemade Ramen with a Julienne Medley
A Series of Kitchen Experiments | July 30th 2008 by The Expedited Writer
Ramen is a traditional Japanese noodle soup usually made with a rich dashi base broth and handmade noodles. It is very nutritious unlike its cousins the instant noodles, an instant version of ramen that has taken the student world by storm as the che read more
shio ramen, Japanese ramen with salt based soup
Japanese Cuisine Daily Recipes & Something Kawaii From Haraj… | July 28th 2008 by kirin
I sometimes fix ramen at home, but if possible I'd love to eat out ramen. The other day I had a ramen lunch at a small ramen restaurant near my train station. It cost me 880 yen or so (about US$8-9) and I liked it (^_^)v although the topp read more
Hokkaido Journey Part 2
Believe in happiness to the power of infinity! Make happines… | July 27th 2008 by mushroom
At the lobby of Toya Kanko HotelI really love this hotel and its hot spring public bath. In Japan, most public hot spring baths are separate for males and for females. No swimming costumes are allowed and everyone has to go into the public bath nake read more
H-Mart
The Life of Erin | July 26th 2008
The new H-Mart (formerly know as Ha Nah Reum) has been finished for a while and Matt and I finally to to try the new food court last night with the boys and Adina. What fun! Too many delicious-looking choices for under $10. I got the beef fried ric read more
Shio Ramen
Japanese Oishii Food | July 24th 2008 by nobu
"Shio" means salt.Shio ramen is a ramen which ramen noodles are in salt flavored hot soup.Usually the soup stock is not so oily to stand out the taste of salt.And we can also enjoy the taste of the stock.I think shio ramen have light taste.But it d read more
BillsIQ: Better Than the All-Ramen Diet
Paul E. Zimmerman.com | July 23rd 2008 by Paul E. Zimmerman
Just about everyone is familiar with the college student-ramen link - supposedly college students all end up living on the stuff for lack of money to buy better food. I ate a ramen packet or two when I was in college, but the whole starving student t read more
Nihon on the Net 7/20/08
The Tokyo Traveler | July 20th 2008 by ShaneS
In my hunt for newsworthy items from Japan to share with you each Sunday I have found a couple of great resources that I think are worthy of a mention. I can’t cover everything in my weekly Nihon on the Net, so if you want to find more Japan s read more
Chris and Matt @ Biwa
Chef Crush | July 19th 2008
CHRIS and MATT @ Biwa (503) 239-8830 215 SE 9th Avenue, Portland, Oregon, 97214 Why they’re dreamy: Steamy, savory ramen that warms our hungry tummies and puts a rosy glow on our cheeks. These charming cookies woo us with addictive Japanese-st read more
Hiyashi Chuka
Japanese Oishii Food | July 18th 2008 by nobu
It is also called "Hiyashi ramen" or "Remen".Boilled ramen noodle is rinsed well in cold watter to cool it.Drain off the watter, and served on the dish.Poured soy sauce and vinegur based cold soup.Topping is various, thinly sliced grilled pork, shre read more
Jigoku Ramen " Hot as Hell Ramen"
Yokohama Ramen King ! | July 17th 2008 by Tony Alexander
From Sakuragicho station you can take the number 113 bus to Yokohama bashi bus stop. On your left you you'll see a ramen shop with this kanji "地獄ラーメン”which offers some of the hottest and spiciest ramen in Yokohama. But since I don't car read more
Taisho
Yokohama Ramen King ! | July 16th 2008 by Tony Alexander
The only reason I didn't post directions to this ramen shop was because it was a bit inconvenient to get there. This place, like so many other unknown great ramen shops, are a bit off the beaten track and are not easily accessible by mass transit. Oc read more
Menu Plan Monday
My Nut Village | July 13th 2008
This week is Fine Arts Camp at church and the bottom three (dd7, ds9, dd10) are attending with sack lunches. I love sack lunches! My mom used to make mine with good yummies, but more importantly a napkin with a smiley face. I miss the napkin wi read more
Drunken Chili-Lime-Sherry Shrimp with Garlic, Scallions, Sweet Pe…
Cooking by the seat of my Pants | July 13th 2008 by Jerry Russell
Seafood and noodles is something that I just love together. The combination is simple, tasty, filling and has more than enough flavor to satisfy any seafood lover. Add in some lime, a bit of cilantro and a touch of heat… read more
7.08.08 Featured blogs of the day
Student Bloggers | July 8th 2008 by Alex
Dealing with the deluge of new freshmen brings back torrid memories of semesters gone-by. [LOLSAM] Harding University’s disapproval of a professor and popular blogger’s postings inspire a change of format… and disapproval by some of read more
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