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Tag Search Results For 'soups' (417)
Yid.Dish: Sustainable Schav
The Jew & The Carrot | 19 hours ago by The Jew & The Carrot
Thanks to Aaron Kagan for this guest post. Aaron maintains the blog Tea and Food. Last January I interviewed my first cousin once-removed about his experience surviving the Holocaust as a child in a Siberian labor camp. At one point he mentioned a read more
Soto Ayam with Lontong - Malay Style
Recipe4free | Blog Recipe, Cooking at Home, The Secret of Co… | August 19th 2008 by Yayat Sudrajat
Ingredients:Making Chicken Stock1 Med Chicken, quartered2 inch Cinnamon stick ,5 ea. Cloves5 ea. Cardamoms1 ea. Star Anise2 ea. Bay Leaves1 Inch Ginger2 Small Chili, pounded3 tsp Chicken Curry pwd2 Tomatoes, diced1 Carrot , sliced1 Onion , cubed1.5 l read more
Chicken and Vegetable Soup
Low Carb Ketogenic Weight Loss Diets | August 17th 2008 by Brian Dickey
Carbs Per Serving: 51 total recipe, excluding artichokes and bacon Effort: Easy Ingredients: 5 skinless boneless chicken breast — cooked 1 cup onions — chopped 1 cup celery — chopped Cooked chopped bacon as you like 1 pint heavy whi read more
Cherry soup
DeliCrazy | August 16th 2008 by Tom
An interesting dish for a garden party. This soup is very widespread in the Eastern European countries, especially in Poland and Hungary where it is typically served before the main course. In Poland served hot and with pasta. In a Hungarian version read more
Cabbage Soup
Low Carb Ketogenic Weight Loss Diets | August 16th 2008 by Brian Dickey
Carbs Per Serving: 64 total recipe Effort: Easy Ingredients: 1 medium cabbage head — cut into 1/8ths 1 can chicken broth — Campbells or Swanson’s type 1 red onion — chopped salt and pepper — to taste 1 pound smoked sausa read more
Beef Bacon Soup
Low Carb Ketogenic Weight Loss Diets | August 15th 2008 by Brian Dickey
Serves: 9 Carbs Per Serving: no counts provided Effort: Easy Ingredients: 1 teaspoon garlic 1 teaspoon basil 1/2 jar Hormel Real Bacon Pieces 1/2 pound lean ground beef 1 tablespoon dried chives 3 cups beef broth 1 cup heavy whipping cream Tabasco s read more
Happy Independence Day & Button Mushroom Soup
Illatharasi | August 15th 2008 by Illa
Indians are celebrating their 61st Independence day today. India got its freedom on August 15, 1947. Saluting the Nation, Jai Hind!!!Happy Independence Day friends!!!----------------------------------------------------Over to Today's recipe.......... read more
Just Salmon Recipes: Salmon Soup
Just Salmon Recipes | August 13th 2008 by chicago_blogger
Take the skin and bones from canned salmon and drain off the oil. Chop fine enough of the fish to measure two-thirds of a cup. Cook a thick slice of onion in a quart of milk twenty minutes in a double boiler. Thicken with one-quarter cup of flour rub read more
Hot and Sour Veg Soup
The Footloose Chef | August 13th 2008 by Dershana
A new chinese restaurant opened next to our home here in Muscat. The first time we went there, my hubby suggested 'hot and sour veg soup'. I was a little skeptical since the hot and sour soup i'd tried at a restaurant in india wasn't really to my tas read more
A Simple Approach to Entertaining
Proud of Our Recipes | August 12th 2008 by Steven Maclin
Jivinder Singh Sabherwal asked: Carmen Parmeter wanted to do something different this year for her birthday — so she called her granddaughter. The 83 year old wanted to throw a party for her friends, but needed some inspiration. “She has a read more
Corn Chowder
Tinfoil Chef | August 12th 2008 by Edward Langenback
Sometimes I just want to sit down to a good hearty bowl of soup. Corn Chowder is one of those that fills the bill just exactly. It's great all year round but it's double good on a cold day. read more
Onion Soup In the French Tradition
Vegalicious | August 11th 2008
A Vegan rendition of the traditional French Onion Soup. It was mighty tasty indeed. Serving Size: 4 Ingredients: 4 tablespoons vegan margarine 8 medium yellow onions, thinly sliced 1 teaspoon salt 1/2 teaspoon freshly ground black pepper 1/2 cup dr read more
Chilled Cucumber Soup
Recipe Center | August 8th 2008 by Trupti
To read this recipe in Marathi Click HereIngredients:English or Any Cucumber: 1Yogurt: 1 CupFresh Dill Leaves: 1 tbspFresh Coriander Leaves: 1 tbspFresh Lemon Juice: 1/2 tbsp or moreFinely Shredded Ginger: As neededSalt & Pepper to TasteProcedur read more
Chicken Laksa
The Humble Housewife | August 8th 2008 by Deborah Hadley
I’ve always been a fan of Thai food and really wish I had the time to experiment more often with it. Pim’s Pad Thai has long been on my to-do list. I even have all the ingredients now, including palm sugar and tamarind, I just have to g read more
Bak Kut Prawn Noodles
Noob Cook | August 6th 2008 by wiffy
Hi everyone! Today, Noob Cook is teaching maths! (ditches apron for calculator) Noob Cook’s formula for making cheater’s Bak Kut (Teh) Prawn Noodles:: [Bak Kut Prawn Noodles = bak kut teh + prawns + goodies + noodles] where goodies = f read more
Chicken soup - slow cookery
Low Carb Ketogenic Weight Loss Diets | August 5th 2008 by Brian Dickey
Serves: 6 servings 1-1/2 c each Carbs Per Serving: 5-6 carbs total Prep Time: 20 minutes max Effort: Easy Ingredients: 6 - 8 chicken legs 3 cups of hand cut cabbage 1/3 green bell pepper 1 small onion 3 TBS of Pace Picante sauce *1/2 lime, cheese, read more
Crockpot Clam Chowder
Fun, Crafts and Recipes | August 1st 2008 by Valerie
4 (6 1/2 oz.) cans clams or 3 lbs. fresh/frozen 1/2 lb. salt pork or bacon, diced 1 lg. onion, chopped 6 to 8 lg. potatoes, pared and cubed 3 c. water 3 1/2 tsp. salt 1/4 tsp. pepper 4 c. half and half cream or milk 3 to 4 tbsp. cornstarch If the fi read more
Pumpkin Soup
RESEARCH "EK KHOJ" | August 1st 2008 by saanjh
Ingredients: 1, 200 gm. Slice of yellow pumpkin1, 200 gm. Slice of white pumpkin1 sprig dill leaves, finely chopped1/2 cup cream1 tsp. sugar1/2 tsp. pepper freshly milledsalt to taste1/2 tsp. butterDill or mint to garnishMethod:Peel and chop both read more
Coconut Milk Chicken Soup Recipe (Tom Kha Kai Recipe)
Oriental Recipe | August 1st 2008 by mister popo
Ingredients: 3½ cups coconut milk450g chicken (skinned, de-boned and diced)200g fresh mushrooms, halved20g fresh galangal, sliced20g fresh lemon grass, cut into 1" lengths4-5 kaffir lime leaves, torn in half2-3 fresh chilies, halved⅓ cup lime juic read more
Stewed Beef Recipe (Neua Tun Recipe)
Oriental Recipe | August 1st 2008 by mister popo
Ingredients:450g beef shank10 cups water1 cm length of cinnamon, broken into small pieces½ inch length of galangal3 coriander roots2 tablespoons light soy sauce1 tablespoon dark soy sauce½ teaspoon salt1 bay leaf (krawan leaf)2 celery plants180g le read more
Sweet Mung Bean Soup Recipe
Oriental Recipe | August 1st 2008 by mister popo
Ingredients:For sweet soup:1 cup dry mung beans½ cup lotus seeds½ tablespoon cornstarch5 Chinese prunes or dates, pitted and sliced1½ cup coconut milk¼ teaspoon vanilla essence1 tablespoon baking sodaSugar to taste5 cups waterSticky rice:1 cup dr read more
Growing zucchini
Pictures of Tulips | July 31st 2008 by Linky Love
Growing zucchini is so easy that at the end of the season, you could end up with so many zucchinis that you could easily fill your complete freezer. Unfortunately, once frozen, zucchini only is good for soups… You could of course read more
Student Life Cooking- How To Make Cream Of Chicken Soup
Da Vinci's Blog Log | July 30th 2008 by Da Vinci
How To Make Cream Of Chicken Soup Cream of Chicken Soup Recipe. One of the better-loved members of the chicken soup family, this mouth-watering cream of chicken soup recipe is a perfect appetizer in advance of a main course or else served alone on t read more
Yid.Dish: Heirloom Gazpacho
The Jew & The Carrot | July 30th 2008 by The Jew & The Carrot
I am a little embarrassed to admit that The Jew & The Carrot went the entire summer last year without sharing a recipe for gazpacho. Of course gazpacho - a cold soup which has its roots in Southern Spain - does not obviously belong in the “ read more
Curried Pea Soup
Apples and Butter | July 30th 2008
The Indian flavors in this soup are really subtle, so if you're not a big fan or if you're not familiar with Indian cooking, give it a try anyway. It's a nice variation on the usual pea soup.Curried Pea SoupServes 4 as a starter 1 T canola oil1/2 oni read more
Greek Gazpacho - a Kalofagas creation
Nina's Kitchen | July 28th 2008 by Nina
With all the fighting about copyright on recipes, I am so nervous to even mention other people's recipes, but when I cook someones recipe, it is because I thought it was amazing in the first place. Peter from Kalofagas made this delicious Greek Gazp read more
Cheese Broccoli Soup
RESEARCH "EK KHOJ" | July 26th 2008 by saanjh
Ingredients:2 cups broccoli florets1 onion sliced1 3” piece bottle gourd, peeled, chopped15-20 mint leaves for garnish4 tbsp. Cream cheese1 tbsp. Fresh curds1 tsp. butter4 cups vegetable stocksalt to tastepepper to tasteMethod: Melt butter read more
*Spicy Veggie Steak Soup* (Diabetic Recipe)
Collecting Recipes and cookbooks | July 26th 2008 by Lucinda
Today is a soup for the diabetics. It's low carb, low fat, but seems to be a little high in sodium. Its not to bad, I checked my nutrition calculator and discovered it doesn't have information on low sodium beef broth. So I believe that's why it cal read more
Slow Cooker Clam Chowder
Tinfoil Chef | July 26th 2008 by Edward Langenback
I like seafood, always have. Though I'm not into fishing, I'd rather get my seafood in the supermarket than to spend who knows how long on the shores of a river or lake with only three fish in it or worse yet using inflatable boats or something like read more
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