Search Results For 'beef noodle' (243)

Ocean Jewel

FoodMayhem | 21 hours ago by Jessica & Lon

For Xiu's birthday, we gathered in Flushing for some Dim Sum at Ocean Jewel Ocean Jewel. The dishes here were a little hit or miss for me, my main complaint being that some dishes were served at room temperature or cooler. We were a party of 12 so we read more

Dinner @ Vietnam Kitchen, 1Utama

I'm Saimatkong | October 3rd 2008 by saimatkong

After collecting tickets for Eagle Eye Premiere Screening by Nuffnang @ GSC 1U then rush for a quick dinner as there’s only half an hour left after collecting the tickets initially supposed to have 1 hour so could have dinner @ Fish & Co b read more

Calorie Count

Healthy Lifestyle Bloggers | October 2nd 2008 by Lisa Newton

Breakfast - 2 slices of toast, one with strawberry Jam & one with peanut butter = 460 Calories Lunch - Cup o'noodle soup = 375 Calories Dinner - 2 entre combo from Panda Express, sweet n sour pork & Bejing Beef with steemed rice = 1200 Calo read more

Kroger Deals 9/28-10/4

Mommies With Cents | September 30th 2008

Kroger usually doubles coupons up to $0.99, but check with your local Kroger for sure. I have figured these with the double coupons! These are just some highlights. Remember, that YMMV, so be sure to check your local ad.Huggies Jumbo Pack Diapers (22 read more

Hing Loong Taiwanese Noodle House, Damansara Uptown

Jules Eating, Diving, Golfing and Travelling Guide to Malays… | September 29th 2008 by Julian Si

Add: Hing Loong Taiwanese Noodle House @ 87, Jalan SS 21/37, Damansara Utama, PJTel: +603 7710 8334Opening hours: 9:30 am - 6 pmThe "starter" we ordered ... some preserved veges, which would have been decent if not for the copious amounts of chopped read more

NOODLES @ KOPI-O CAFÉ, SING KWONG MALL, JN. TUN AHMAD ZAIDI ADRU…

Kongkay1 | September 29th 2008 by kongkay

Three little monkeysjumping on the bed,One fell off and bumped his head.Mama called the Doctorand the Doctor said,"You'd better eat your noodle for goodness sake!"HUUUUH!!!! Okay, O.K. ...Three little monkeysgoin' to town for a snack.One took the whe read more

Talerine Beef Casserole

Healyh Food Recipe | September 23rd 2008 by Aloha Nema

We've been in a nostalgic mood lately, thinking of some of our favorite dishes from years past. One that my father remembered that my grandmother used to make was a egg noodle ground beef casserole, with tomatoes, lots of cheddar cheese, corn, mushro read more

ramen rating: nissin choice beef

ramen ramen ramen | September 21st 2008 by edjusted

A few weeks ago I promised to review Nissin’s new health-conscious instant ramen. According to Nissin: …eating healthier doesn’t have to feel like a punishment. Choice Ramen is 80% fat free with 25% less sodium than typical instan read more

Hide The Cookies!

tammiebeagle.com | September 20th 2008 by Tammie Beagle

I hate it when I’m like this. Today has been one of those “I’m hungry for something, but I can’t figure out what it is” days.  You know the type.  I’ve had chips, coffee cake, corned beef, chicken salad, pistachi read more

LUNCH @ DIN TAI FUNG, PLAZA SENAYAN, JAKARTA

Kongkay1 | September 14th 2008 by kongkay

Kepiting AyamThis may not be the best choice of an eating place as one's first foray into sampling local cuisine in a strange land; But then again, getting into the city and hitting the sack at 3 a.m. didn't help one's thinking ability; all thanks to read more

Noodle Lasagna

Fun, Crafts and Recipes | September 13th 2008 by Valerie

4 ounces Egg noodles; wide — uncooked 1 cup Cottage cheese — low fat 1 pound Lean ground beef 28 ounces can tomatoes; undrained — well Broken up 6 ounces can tomato paste 1 Onion — chopped 1/8 t Garlic powder 2 teaspoons Dried read more

Eating in Ho Chi Minh City

CW's Food & Travel | September 12th 2008

Ho Chi Minh City is not yet a gourmet haven, and you will be surprised that Vietnamese Restaurants outside Vietnam may be even better then the ones here. One of the the main problems I think is getting good ingredients. The meat that you get here - e read more

Worlds Biggest Cup Noodles

Everything Neat | September 12th 2008 by Krissi

If you've never had cup noodles, odds are is you've never been to college. They are cheap and somewhat filling; perfect for college students. When i went to college i took a bunch of them with me, they were quick to make and eat between classes.As fa read more

Lucky Me! Instant Bulalo Flavor Beef Noodle Soup

Junk Foodie dot Com | September 12th 2008 by Manolito Montala

This noodle soup has a new packaging but the contents is the same in the usual styro bowl packaging. The same tasty beef noodle soup we used to love. Maybe they are cost cutting or maybe they replaced the packaging because styo foam is harmful to the read more

The Noodle King

An Apple a Day | September 11th 2008 by Aileen Apolo

Noodles! I remember when I was a kid my Dad would always bring me with him to Quad (yeah that era) to eat merienda. He always ate noodles and siopao. I wasn't a voracious eater back then and I usually just ate the siopao skin that he would strip from read more

Want to eat Thaksin Beef Noodle

sunnysideup foodie &lifestyle | September 11th 2008 by constance

Politics sure is hot. The names that are linked to them are spicy hot too. Guess what I found when I was at a food centre over the weekend. A stall that sells Thaksin Beef Noodle. What actually cracks me up was the tagline that says:THAKSIN BEEF NOOD read more

What a Sausage ..........

The World of Food | September 11th 2008 by Camellia's Spices

For me, the best sausage I’ve ever tried was in Santika Hotel. It was breakfast, I took 2 chicken sausages and 2 beef sausages for my noodle and fried rice accompanied. Actually the sausage could be the best because I didnt have other comparison as read more

Vietnam Kitchen At Bukit Tinggi Jaya Jusco..

- Woot Woot - | September 11th 2008 by ritchie

Random picture. Beautiful sunset in 1 evening. Took from my balcony..That evening become orange.. So beautiful.. If every evening like this I'll die happily..Monday after work went to Bukit Tinggi to meet with Shirley for dinner. Shirley suggested to read more

Batali & Bittman barbecuing beef in Tuscany

Proud of Our Recipes | September 9th 2008 by Steven Maclin

mylastbite asked: Mario Batali and Mark Bittman R U Bluetooth Ready? Tags: recipe for broccoli salad, moist banana bread recipe, st patricks day recipes, growing crystals recipes, kfc cole slaw recipe, recipe for pulled pork, ramen noodle salad rec read more

Vietnamese rice noodles

wozog | September 7th 2008 by john

I love eating Vietnamese rice noodles. Pho has to be one of my favorite noodle slash soups. When i first tried eating pho, i was turned off in the beginning. I thought the taste was kinda funky and weird. I didn’t like that the beef was uncooke read more

cantonese stir-fried beef rice noodle, 乾炒牛河

Gourmet Traveller | September 7th 2008

 Cantonese stir-fried beef rice noodle, 乾炒牛河 On Sept 9, 2008, it really made my day as I found there was an incoming link from the LeftoverQueen’s Foodie Blogroll. I was wondering what it was and clicked the link, and I was so surpri read more

Food Consumed During the Summer (Goodbye Summer!)

The Daily Kimchi, teaching English in Korea! | September 7th 2008

Helloooooo everybody! No, this isn't your eyes playing a sick joke on you, it really is Gdog coming at you with a blog update! How lucky (or unlucky) for you! Well, the summer has come and gone and it's been a busy one. I've been very busy with my iP read more

an exercise in confusion ~ betty's wok & noodle diner

Memoirs of an Asian Foodie | September 3rd 2008 by Lei Ann

So, here are some things you should know about Betty's Wok & Noodle Diner.  Trust me on this one.  It can be kinda confusing to navigate its special way of ordering things...if it's your first time.  #1.  First and foremost, d read more

‘Beef Noodle King’ in Chowking

Let's Go Sago! | September 3rd 2008 by Jonel Uy

Earlier today, the renowned Chef Liu Zheng Hsiung of Lao Dong restaurant chain in Taiwan shared his expertise in cooking variants of his signature beef noodles with Chowking chefs. This was showcased at the Meet & Greet media event at Chowking read more

Slow-Cooked Hamburger and Noodle Soup

Lisa's Cookbook | August 30th 2008 by Lisa Knight

Slow-Cooked Hamburger and Noodle SoupServes: 61 lb. lean or extra-lean ground beef1 medium onion, coarsely chopped1 stalk celery, cut into 1/4-inch slices1 (1.15-oz.) pkg. dry beefy mushroom recipe soup mix1 (14.5-oz.) can diced tomatoes, undrained3 read more

What Have You Eaten?

Books Love Me... | August 29th 2008 by Josette

I got this meme from Trisha's. This should be an interesting one since I love to eat! But when I glance through the list, there are so many kinds of food that I've never heard of before. Well, here we go:1) Copy this list into your blog or journal, i read more

Stewed Beef Brisket in Chu Hou Sauce (Must-Eat Chinese Cuisine)

Easy Recipes | August 29th 2008 by Christine

Stewed Beef Brisket in Chu Hou Sauce (柱侯蘿蔔炆牛腩) is a very popular dish in Chinese family cooking. It suits to serve in whatever seasons or any occasions. Sometimes I deliberately cook this dish in double size and reserve the other portio read more

Weekly Menu August 17, 2008 - August 23, 2008

2 Equal Parts | August 29th 2008 by Corey Johnson

Last week we tried 3 new dishes and both of had different opinions on them. Give them a try and let us know how it comes out!  Sunday:  Pork Cutlets and Pan-Roasted Tomatoes Monday:  Leftovers Tuesday: Chicken Satay Noodle Salad Wednes read more

How to Bar-B-Que Beef Ribs : BBQ Beef Ribs: Checking on the Ribs

Proud of Our Recipes | August 26th 2008 by Steven Maclin

expertvillage asked: Learn about checking on the ribs with expert tips and advice on bbq beef ribs in this free video clip on grilling. Moist banana bread recipe Tags: ramen noodle salad recipe, moist banana bread recipe, recipe for pulled pork, ba read more

Soo Kee@Imbi

Makanning | August 26th 2008 by Tracy Tan

I love beef!Sad to say I have to cut down on red meats now that my cholesterol is really high. But it didn't stop me from bringing our guests from China to Soo Kee's for fried beef noodles. I think they enjoyed the Malaysian style Chinese food.Beef n read more

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