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Search Results For 'crispy crunch' (43)
Finishing up the leftover jicama with a light salad...
Culinary in the Desert | June 27th 2008
Remember last Monday how we talked about not using jicama nearly often enough? Well, in the recipe we talked about that day, we used a measly half cup and as the jicama we bought was quite large, I needed to figure out what to do with the rest. Whi read more
HIX OYSTER AND CHOP HOUSE
Family Affairs | June 22nd 2008 by lulu campbell
OK so my earlier post today was self-indulgent and pathetic. I wrote it and then went to a workshop at the studio where I teach and did some exercise and now I feel better. Quite funny though. The teacher, because she's foreign, kept talking about read more
No Title
contains mild peril | June 9th 2008
hey kids. ex-supertramp frontman roger hodgson here. i just fell down from heaven. i was born yesterday. i'm the most beautiful girl in the world. how am i driving? where did you sleep last night?DONT TELL ME TO CHILLAX!!! i'd pay good money for a st read more
Summer Squash Casserole
Inday's Kitchen : Kuzina ni Inday | June 6th 2008 by Noryfel
From my Taste of Home Recipe Book. I was scanning for yellow squash recipes and came across with this one. I thought i should try this one cos hubby likes something creamy specially mayonnaise and butter and thought you might like it too. I like the read more
CRISPY FISH CUTLET n a Pile of BEANS n LENTILS
Ranji's Kitchen Corner | May 27th 2008
I love fish.I hate to admit it but i can never cook a fish right.I dont even want to think the number of times i have had failures when dealing with it.I always tend to overcook it.the only way i can forgot those mishaps is when i make fish cutlets.I read more
Apple Almond Crunch Salad
Janne's Jabberwocky | May 20th 2008 by Janne
Apple Almond Crunch Salad Prep Time: 10 Minutes Ready In: 10 Minutes Yields: 6 servings “This easy-to-assemble salad combines the great crunch of apples and almonds with the sweetness of golden raisins and the unique texture of feta cheese. read more
charles chocolates: caramelized crisped rice in 41% milk chocola…
chocolate snob | May 19th 2008 by rachel rifat
i ate the whole thing. normally tastings consist of a small corner. hmpff, maybe it was the steamed vegetables for lunch, maybe it was the boxing class, or maybe the chocolate bar was just completely delicious. nestlé’s crunch has nothing on ch read more
M & Ms Update
The Joy of Toast | May 10th 2008 by Joe
M & Ms has a limited edition Mint Crisp Edition featuring Indiana Jones in a green wrapper. I read on various candy blogs (yes, you read that right, there are candy blogs ) that they taste like Girl Scout Thin Mints. I can understand that. They are read more
Weird Crispy Crunch Hypnosis Commercials
call HART crazy | May 8th 2008 by HART (1-800-HART)
call HART crazy .. but I like Crispy Crunch. I really like these commercials! I think they are great The Hypnosis Proof Advertisement: Raise Capital in 90 Days Online - Now! Learn How This Works .. Bedzzz Inn, Inc Raised $92,867 with this s read more
Holy Fuck! update to “There is such a thing as too little logoâ…
Dear Jane Sample | April 23rd 2008 by Jane sample
Remeber this post …. about the commercials with no product shot? Well,I have further proof to how STUPID those ad are. One of the commercials I was referring to is for CRISPY CRUNCH and NOT COFFEE CRISP! I got it totally wrong! I …. an A read more
Wedding Menu Tasting #2
FoodMayhem | April 13th 2008 by Jessica & Lon
Since we weren't that happy with our first tasting, our venue asked us to come back for a second one, where the executive chef, Phil, would be present. This experience was much better and I'm a bit more relaxed now.We started with the Crab Cakes whic read more
DINNER @ LING LOONG SEAFOOD, JALAN SONG, KUCHING
Kongkay1 | April 10th 2008 by kongkay
Buttered Calamari (RM12)This is the final installment as promised... rounding up the trio of a review of the Ling Loong's namesake. This is the smallest of the chain, and the choice and variety of food is lacking. Nonetheless, the price is cheaper th read more
Love Stick
Mole Talk | March 9th 2008 by moletalk
She knows it totally defeats the purpose of trying to get in shape and then eating chocolate. Oh the irony, right? But wait 'til you give this stick a try.Presenting Crunch Stix Absolutely delightful. It has all the elements she is looking for in a c read more
Carl's Jr.-Delicious Meal of Death
Griffin Eats OC | March 6th 2008 by Griffin
I know I shouldn't have done it. The voices in my head were screaming for me to stop. I think there was even a little cartoon cardiologist on my shoulder screaming "Don't do it!!" I didn't listen. I did it anyway. I recently consumed a lunch fro read more
Super Granola
Apple & Spice | March 2nd 2008 by Apple04
I am a huge fan of granola, but have always relied on the occasional expensive box from the supermarket, whilst telling myself that next time I would have a shot at making my own. This weekend I decided it was time to give it a go.The result is this read more
Aloo Parval ki Sabzi
Archana's Kitchen | February 25th 2008 by Archana
A typical dish from Calcutta and a dry vegetable dish with a Gujarati touch adopted from my mother in law. Parval is very popular among the Bengali Cuisine and a healthy vegetable, especially in the form of soup for stomach related ailments. The cris read more
For My Fellow Canadians!
My Absent Mind | February 13th 2008 by Jolene
Canadian Eh! So, What Do Canadians Have To Be Proud Of ? 1. Smarties(the real ones, with chocolate!) 2. Crispy Crunch, Coffee Crisp 3. The size of our footballs fields, one less down, and bigger balls. 4. Baseball is Canadian - First game June 4 read more
Creampuffs @ Beardpapa , MidValley
Daily Rantings | February 5th 2008 by Bernsy
My first ever experience of eating Beard Papa's was some time back, and thought they were quite delicious to say the least. My instant reaction was, " This is good shit man !!", language wise, totally unappropriate, but the expression was.Since I di read more
FRIED PORK BELLY WITH SALTED FISH
Kongkay1 | January 22nd 2008 by kongkay
This is a tweak on the zi-char recipe. The pork belly is to have a crispy crunch to the bite with infused gingery salted fish flavor. For those who have a fear biting into the springy fatty pork belly, you can cast your phobia out the window... it's read more
Sassie Chilli Dipping Sauce & Deep-Fried Crispy Potato Skins
Rosie Bakes A 'Peace' of Cake | January 21st 2008 by Rosie
It doesn’t take rocket science here with these two recipes but believe me it’s pure sassiness with this spicy dip and combining texture of crispy skins. The dip on initial tasting is smooth and lush then a slight kick comes into play from the chi read more
My cravings...
this is a miracle ... | January 3rd 2008 by Janice
I was craving for roti prata & you tiao (click on links for explanation) recently. For the latter, I cant get any stall selling it near to my house. So happened that I saw a stall at Vivo City Republic Foodcourt with just that & serving with read more
Angel beds
A Crafty Nature | December 5th 2007
Do you suffer from back pain? I suffer from back pain. I suffer from it all of the time. My mattress sucks. I am more comfortable sleeping on the couch than I am on my bed. I want a tempurpedic mattresses. According to there website AngelBeds read more
Cheesy Carrot Crunch Redux
Latte & Cookie | December 4th 2007
We spiced up an old recipe and it turned out better, much more fragrant than version 1. This rebux recipe includes ground dried basil and flaxseed which gives an interesting additional 'mini-crunchiness' to the already crispy cookies.Cheesy Carrot Cr read more
hawker rocker 105
of mojitos and other madness | November 17th 2007 by dia
hidden in a sleepy part of commonwealth is a little row of hawker stalls that is home to what i would like to think is pretty much the best peanut pancake in singapore! i do have to qualify that there exists two kinds of peanut pancakes (at least in read more
Rocky Road Crunch Bars and Marshmallow Crispy Squares
cooking up a storm | November 7th 2007 by favolaus
Rocky Road Crunch Bars125g soft butter300g chocolate (70% cocoa solids), broken into pieces3X15ml Tbsp Golden syrup200g rich tea biscuits100g mini marshmallows2tsp icing sugar for dustingMelt the butter, chocolate and golden syrup in a heavy based sa read more
Stir Fried Chicken with Lemon-Lime Dressing
The Culinary Chase | November 2nd 2007
The crunch factor along with the flavors of the dressing make this a mouth watering appetizer. This recipe is adapted from BBC Olive magazine. Crispy noodles on top is the crowning glory and a show piece for your friends and family to talk about. W read more
Cheesy Carrot Crunch
Latte & Cookie | October 28th 2007
These Cheesy Carrot Crunch are real crispy and packs a nice crunch - I couldn't resist chomping down a few, all in the name of testing.Tip: After you finish baking the entire batch, pour everything back into the tray and let it cool with the oven. Th read more
Butter My Bread?
katie schwartz | October 17th 2007
This admission might result in some blogemmies and outright break-up's. I hope it doesn't, but I am ready to live with the consequences of sharing my dirty little secret. Ok. Ready? Set. Go.One of my guilty pleasures is that every single morning, I t read more
Cafe Bastille, Wellington
Grab Your Fork | September 10th 2007
Rustic salad of confit duck, pigs ears, apple, bleu d'auvergne and toasted walnuts NZ$15.90It takes me a while to realise that the super crunchy crispy garnish atop my rustic salad of duck, apple and walnuts is not crackling, but deep-fried pigs ears read more
Ode to Watermelon
Our Little Acre | September 10th 2007 by Kylee Baumle
Citrullus Lanatus \'Quetzali\'Doesn\'t that look yummy? It was. I wish we\'d gotten more of them from our vines this summer. I don\'t think I\'ll ever get enough watermelon to satisfy my appetite for it though. Given enough of it, I\'m quite sure read more