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Search Results For 'open house cookbook' (8)
Design Modern Kitchen
Furniture Store | July 13th 2008 by hasan
This is kitchen adjourn to open book recipe because wide table and easy to at reach out for and kitchen at equip book place very may be to put your cookbook. With wood color and roof brightly give ease and freshment moment cook. And tools cooks easy read more
Homemade granola
BellDesign | July 12th 2008
Here’s a fabulous recipe for granola, from Sarah Leah Chase’s Nantucket Open-House Cookbook, with my notes in brackets: Homemade Granola 9 cups old-fashioned rolled oats [1 1/3 box] 4 c shredded coconut [one bag - sweetened is fine] 1 1/ read more
Summer Fun: Spicy Toasted Hot Dog Buns Recipe
Ann's Sinister Blog | June 6th 2008 by Ann
This was one of the first recipes I successfully reproduced as a kid. It was from a giant cookbook collection (I think from McCalls?), that my mom likely got as a wedding present. They had one whole volume dedicated to recipes kids could try, and th read more
It's a Keeper: The Greatest of Garlic and Herb Spreads
Everything Rachael Ray | April 30th 2008 by Madeline Miller
Rachael Ray was not boasting when she named this recipe The Greatest of Garlic and Herb Spreads. I have never, I repeat, never, made this recipe without being asked for a copy of it by at least one person at the party. The stuff just rocks. You can read more
Holiday Open House
Country Pleasures | December 18th 2007
Tis the season, isn't it! I wasn't apart of the holiday home tour that was going on in blogland, I found it too late but I thought since I've been in the kitchen more often lately making fudge and cookies that I'd share my holiday kitchen with you. I read more
Rachael Ray Roundup and Thanksgiving Recap
Everything Rachael Ray | November 23rd 2007 by Madeline Miller
How was your Thanksgiving! Mine turned out pretty well, although I had a couple mishaps. We started with a Rachael Ray recpe for kids from her Open House Cookbook. It's just one can of Hormel No Bean Chili with 8 oz of cream cheese melted in. Soooo g read more
Item of the Week: Vintage Inspired Cookbook Stand
Cordially Invited by Crossroads Cottage | November 6th 2007 by Shana
With Thanksgiving just around the corner, our Crossroads Cottage item of the week is this Victorian Inspired Cookbook Stand. Going to a family or friend's house for the Thanksgiving meal or any other holiday event and you aren't sure what to get for read more
The Perils Of Peppers
April's Home and Garden | August 27th 2007 by April
A cautionary if somewhat funny taleI used to make a Chinese food dish called Fiery Beef. It uses habanero peppers which my husband and I love, but my kids who were small didn't like spicy food, so although the recipe called for adding the peppers at read more