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Upma Kozhakattai Recipe

What's Cooking Today? | November 10th 2009 by swarna

Its been long since i posted anything from my mom and i thought its not fair on her since she makes so lovely and unique dishes that noone else can make as good as her..like this Kozhakattai she makes at home..a very simple and common south-indian di read more

South Indian Potato Fry

Specialty Recipes From My(e) Kitchen. | November 9th 2009 by Mythreyi

IngredientsPotato medium chopped-3Onion big chopped-1Garlic clove crushed-3Turmeric powder-1/2tspRed chilly powder-2tspSalt to tasteMustard seeds-1tspUrad dal-1tspCurry leaves-fewMethodHeat oil in a pan add mustard seeds and urad dal. When mustards&n read more

What non-food consumables can I make for holiday gifts?

last least 0 details | November 6th 2009 by butchhazel

I want to make lots of neat little gifts to give friends for Christmas. I'd like these gifts to be useable, elegant, consumable, and grown-up (not decorative, artsy-fartsy crafty crap). My recipients are Pragmatic New Englanders, and would be irke read more

Mustard Mania

Sonoma on the Cheap | November 5th 2009 by Lisa Mann

Hop Kiln Winery will have complimentary tastings of chicken apple sausages paired with an assortment of mustards this Sunday. Samplings will include: Cranberry Dijon, Sweet Garlic and Spicy IPA mustards paired with their 2007 Rushin River Red. Sunday read more

Cabbage Kootu / Molagootal Recipe

What's Cooking Today? | November 4th 2009 by swarna

This is another one from my brother's kitchen, after Dal Makhani long before! As mentioned, hes a health freak and makes things that only seems healthy but will never give up on the taste part tho! So this cabbage kootu is a perfect example of a yumm read more

Sausage and Mustard Pasta

Jam and Clotted Cream | November 4th 2009 by beth

I've been watching Nigel Slaters Simple Suppers on BBC iplayer recently and saw him make a version of this dish. I held the recipe in my head and set about trying to recreate it. Here is my version - a great comforting pasta for Autumn.Ingredients: read more

Delicae Gourmet Reivew & Giveaway! (Ends 11/9)

Mama's Money Savers | October 26th 2009 by cher

As I have said before dinnertime at my house is crazy to say the least. It can also be tough when I am gone with the kids all day and am sick of fast food. Sometimes too its nice to have a homemade snack or meal that wasn’t homemade by me!Delicae read more

Grilled Salmon Fillet with Honey-Mustard Sauce

The World In A Blog | October 26th 2009

Ingredients * 1/4 cup Dijon mustard * 2 tablespoons whole-grain mustard * 3 tablespoons honey * 2 tablespoons prepared horseradish, drained * 2 tablespoons finely chopped fresh mint leaves * Kosher salt and freshly ground bla read more

Reykjavik, Iceland: Top Things to Do

Viator Travel Blog | October 23rd 2009

Reykjavik (Reykjavík), despite its tiny population, is a very cosmopolitan place for being tucked away in distant Iceland. The nightlife in Reykjavik is legendary. And when the sun is out, the mustards and crimsons of its corrugated houses sit in ha read more

Reykjavik, Iceland: Top Things to Do

Viator Travel Blog | October 23rd 2009

Reykjavik (Reykjavík), despite its tiny population, is a very cosmopolitan place for being tucked away in distant Iceland. The nightlife in Reykjavik is legendary. And when the sun is out, the mustards and crimsons of its corrugated houses sit in ha read more

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