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Night Sky Farm's A Cheese-maker's Tale
http://nightskyfarm.wordpress.com
A blog about the daily trials and tribulations of a small-scale artisan cheese-maker. Recipes for fromage de chevre. Country stories about the farm and antics of the dairy goats.
The Wine and Cheese Place Blog
http://www.thewineandcheeseplace.blogspot.com
Information on beer, wine, cheese, and anything liquor related. We stock over 3000 wines, 700 beers, 250 scotches, bourbons, tequila and so much more.
The Cheese Gourmet
http://cheese-gourmet.blogspot.com
Articles on stilton, cheddar, roquefort, swiss, Camembert, feta, limburger, gorgonzola, fondues, and more. Articles are from "The Complete Book of Cheese", by Robert Carlton Brown, 1955, and from other vintage sources.
Macaroni and Cheese
http://www.macaronincheese.net
Macaroni n Cheese is the web’s largest collection of homade macaroni and cheese recipes for your personal use. From Over the Rainbow Macaroni and Cheese, Creamy Macaroni and Cheese, Southern Macaroni and Cheese, Macaroni and Cheese Croquettes, Soul Food
Mark n' Cheese
http://markncheese.blogspot.com
Blog devoted to mac n' cheese in New York City. Reviews are witty, humorous and generally well-written.
THE WORLD OF CHEESE
http://cheese---blog.blogspot.com
Whether connoisseur or beginner this blog delights in showing you the many facets of cheese .From goats cheese and blue cheese to cheese making "THE WORLD OF CHEESE" attempts to bring new enjoyment to this overlooked art.
Cheese in Life
http://cheeseinlife.wordpress.com
A weblog about stinky cheese, ha only joking who wants to read stuff about cheese. No seriously, its a weblog about the random thoughts and ideas of a teenager.
imagine a different world of grilled cheese.
http://myblog.imagine24.net
This blog is devoted to all things grilled cheese: homemade recipes, news, and fun stories. After reading this blog, you will come to realize that grilled cheese sandwiches can be much more than two pieces of bread and a slice of cheese.
Double Cheese Blogger
http://www.doublecheeseblogger.com/
I'm a college kid that loves cheeseburgers. I'm gonna eat 'em and tell you all about 'em.
10 results of 1,531Blog Posts
A Recipe for Your Heart
scrubpoint | 23 hours ago
If you’re health-conscious, this is just one recipe you shouldn’t miss. Thanks to health.com! Parmesan Potato Pancakes Ingredients: 2 cups leftover mashed potatoes 2 tablespoons chopped fresh chives or green onions 1 large egg white ¼ cup seaso read more
Low-Cal Spinach Dip
GoFitCoach | December 21st 2009 by Rochelle
10 oz. fresh baby spinach, steamed until wilted1 cup plain, fat-free yogurt, drained4 oz. fat-free cream cheese, softened1/4 cup reduced-fat Parmesan cheese, grated1 clove garlic, minced1/4 cup scallions, finely chopped1 Tbsp. fresh lemon juicePlace read more
BKWine Pick: Åsa’s …. olive oil of the month
BKWine Brief Blog | December 21st 2009
Åsa’s …. olive oil of the month Querce2 The olive oil of the month comes from Tuscany and the partly Swedish-owned farm Querce2, just south of Florence. They make an excellent oil that fulfils all requirem read more
Healthy Chicken Parmesan
Danica's Daily | December 20th 2009 by Danica Pike
I LOVE Italian food, it is by far on my list of Top 10 foods in the world to eat. However, I find that most Italian dishes are loaded with extra fat and calories so you can only enjoy a little to stay in a healthy calorie range. In this r read more
Napoli Italian Restaurant, Loma Linda
Southern California Food Beat | December 20th 2009 by Pirkle
Lunch Special is $10.99 with purchase of mandatory drinkLunch Special SaladLunch Special Eggplant ParmesanLunch Special Baked ZitiLunch Special Cappuccino Ice Cream Best Italian Restaurant in the Inland EmpireNapoli Italian Restaurant24960 Redlands B read more
Pizza Feast with the Green Family on December 19
Dinner with Pati & Bruce | December 20th 2009 by Pati D'Eliseo
Our friend Sue and her two daughters (Ali & Sam) came over for pizza. Bruce outdid himself and made 8 pizza’s!!! There were no different types of sauces, doughs, or cheeses to compare and contrast; all the ingredients were fairly straig read more
My Poor Thumb
my kids are my world | December 19th 2009 by jenn
Tonight for supper, I went all out. I made my famous Parmesan crusted chicken with mixed veggies, herb buttered angel hair pasta, and garlic cheese biscuits. Sounds yummy, right?Well, it was!But, before I got to enjoy this delicious meal, I burned read more
Pesto Sauce
The Chefs Cookbook | December 19th 2009 by The Salty Chef
Ingredients: * 3 cups fresh basil leaves * 1 1/2 cups chopped walnuts * 4 cloves garlic, peeled * 1/4 cup grated Parmesan cheese * 1 cup olive oil * salt and pepper to taste Directions: 1. In a food processor, blend togeth read more
Stuffed Button Squash Flowers
Cook (almost) Anything at least once | December 18th 2009
I'm keeping the festive feeling going for this edition of Weekend Herb Blogging with the rather out of worldly looking, button squash flowersIt does look a little like a jellyfish but you might also know that yellow UFO as pattypan squash. Much like read more
Kitchen Scrap Lasagna
Yes, We Cook! | December 18th 2009 by Van
After several days of cooking and making new dishes I had a number of items left over. As I did not want to see the food go to waste I decided to make a dish mainly with the items I had leftover. The result is what I am calling “Kitchen Scrap Las read more
10 results of 94Discussions
Tastiest Cheese In The World

7 months ago
Posted by reasonablerobinson in General Discussion
What do you put in your grilled cheese?

8 months ago
Posted by cookingasshole in General Discussion
When Does Mac And Cheese Become Gourmet Food?

1 year ago
Posted by PotatoChef in General Discussion
When cheese gets its picture taken, what does…

1 year ago
Posted by Static in General Discussion
Who Cuts the Cheese in Your Household?

1 year ago
Posted by careysaysums in General Discussion







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Baked eggs with spinach and Parmesan cheese
I love Christmas and New Year holidays. Even, here. not being the Christmas spirit so palpable as it is in Sao Paulo, where since ends of October start preparations and the glass trade …
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Parmesan Cheese Noodles with Bread Crumbs
8 oz. package wide noodles, dry, uncooked 4 Tablespoons butter 1/4 cup vegetable oil 2 large cloves garlic pressed through a garlic press 2 Tablespoons finely chopped parsley 1/2 teaspoon salt 1/…
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