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Myspores (Oyster Mushroom)
http://myspores.blogspot.com
Oyster Mushroom Business. (membekal dan mengedar cendawan segar serta barangan & bahan keperluan cendawan)
Bagging Machine For Mushroom
http://baggingmachine.blogspot.com/
Mushroom Bagging Machine ( Masin Bagging Cendawan )For Sale * Kapasiti Kecil : 500 hingga 550 * Kapasiti Besar : 1000 hingga 1100 * Keluli ketebalan 0.6mm * Thermometer, Auto valve dan manual valve * Tangki dan tapak boleh ditanggal untuk pengan
Mutiara Mushroom | Cendawan Tiram Kelabu
http://mutiara-mushroom.blogspot.com/
Membekal dan menjual cendawan tiram kelabu, peralatan menanam cendawan (habuk kayu getah, dedak, kapur pertanian, penutup rehat, leher, penutup pemeraman, plastik PP, benih cendawan tiram kelabu).
Steamer (Kukusan) For Mushroom Substrate
http://mushroomsteamer.blogspot.com/
* Kapasiti Kecil : 500 hingga 550 * Kapasiti Besar : 1000 hingga 1100 * Keluli ketebalan 0.6mm * Thermometer, Auto valve dan manual valve * Tangki dan tapak boleh ditanggal untuk pengantian apabila rosak * Getah penebat steam * Tiada pelepasan
Mixer Machine For Mushroom Substrate
http://mushroommixer.blogspot.com/
Spesifikasi :- * Motor 1.5hp single phase * Kapasiti 100 hingga 120 kg habok basah / mix * Kualiti blade tebal * Spesifikasi Kilang * Ciri-ciri Keselamatan * Pengeluaran Habok boleh ditepi atau diTengah
Bagging & Mixer (2 + 1) Machine For Mushroom Substrate
http://bagging-mixer.blogspot.com/
* Menggunakan 2 motor 1.5hp, elektrik single phase * 2 suis berasingan supaya boleh operate berasingan * Pedal on & off untuk bagging. * Kapasiti Mixer 100 hingga 120 kg habok kayu basah * Bagging Machine boleh mengisi sahaja 200 hingga 240 bongk
Ganoderma lucidium Reishi Mushroom News and Information Blog
http://www.ganodermaa-z.com/ganoderma-lucidium-news.html
Up to date news and information about Ganoderma lucidium, the mystical Reishi mushroom. Including stories, product reviews, and information on how the Ganoderma mushroom may improve your health.
Mushroom Diary
http://www.mushroomdiary.com
A diary of my mushroom collecting expeditions in south west Brittany, France
10 results of 44Blog Posts
Baked Penne Pasta with wild mushroom Ragout
Dolce Dente | December 2nd 2009 by Rahul Mahtani
Cafe Alfresco in Dunedin Florida is well known for its casual yet suberb dining . This baked pasta with mushrooms is ideal as a vegetarian entree or a make ahead dinner . The only change I made to the dish was the addition of pepper flakes , fo read more
Linguine with Mushrooms
Niya'sworld | December 2nd 2009 by Niya
Linguine with MushroomsIngredients1/2 oz (14 g ) dried porcini or boletus mushrooms2 tablespoon ( 30 ml ) butter1 small onion, finely chopped1 lb ( 450 g ) very large button mushrooms, sliced1 tablespoon ( 15 ml ) chopped fresh sage ( do not substitu read more
Fresh Porcini Mushroom Risotto on November 30
Dinner with Pati & Bruce | November 30th 2009 by Pati D'Eliseo
We stopped by the local co-op on our way home from an appointment, and they had a few fresh porcini mushrooms for sale. I made risotto with them along with garlic, onion, Willamette Cheese Company raw milk fontina, chopped fresh rosemary, parsley, read more
Media Dinner at the Dining Room with Chef Michael Voltaggio's Men…
Pleasure Palate | November 29th 2009 by Abby
If you know the Los Angeles dining scene and/or a fan of the Top Chef Show, you've more than likely heard of Chef Michael Voltaggio. After weeks of competition, he's currently part of the final four contestants which includes his brother, Chef Bryan read more
Thanksgiving Celebration on November 26
Dinner with Pati & Bruce | November 27th 2009 by Pati D'Eliseo
We hosted Thanksgiving dinner again this year, celebrating with our longtime friends: Diana and Tim. This has been a year of big changes for the four of us and we have much to be thankful for: our friendship, our health, the roofs over our heads, a read more
Rooting Around For Mushrooms and More
Veggie Queen Adventures | November 21st 2009 by Veggie
Last night I went to a SOMA meeting and listened to David Arora, author of Mushrooms Demystified (which is still a big mystery to me) and All that the Rain Promises and More..., and William Rubel, friends and myco-cohorts discuss the Aminita Muscaria read more
Porcini Mushroom Bisque
Robust Cooking | November 21st 2009 by Rachel Segal
Earlier this month, Blisstree reader Andrea requested the recipe for the Porcini Mushroom Bisque at Sierra Mar in the Post Ranch Inn on the cliffs of Big Sur, California. Andrea had just eaten it for lunch and wanted to try it out at home. So, for An read more
Pappardelle with Porcini
Noodle Fever | November 19th 2009 by Katherine Tom
It started with a bag of dried porcini. I was shopping at Andronico’s and it just hopped into my basket. Pancetta seemed like the next, logical step. And a quick Google search of the two ingredients led me here. Dinner was decided. This is the read more
King Bolete
eat.sing.ride | November 19th 2009 by Leslie Karst
eat. A few days after the rain storm we had a few weeks ago, I was sitting in my back yard in the sun in the afternoon reading, when the doorbell rang. Who could that be? I wondered; I wasn’t expecting anybody.I opened the door and there were Dar read more
Pintxo 47 at the Google Campus
The Thirsty Pig | November 18th 2009
A good friend of mine, who works at Google, invited me to have lunch at their main campus recently. She choose Pintxo 47, since this week the menu is inspired by Thomas Keller. Pintxo 47 is the Google Cafe that specializes in tapas.The entrance to read more
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