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Rhyan's Blog

Rhyan's Blog

http://rhyanasblog.blogspot.com

My Personal and Rambling Blog

10 results of 217Blog Posts

Rooting Around For Mushrooms and More

Veggie Queen Adventures | November 21st 2009 by Veggie

Last night I went to a SOMA meeting and listened to David Arora, author of Mushrooms Demystified (which is still a big mystery to me) and All that the Rain Promises and More..., and William Rubel, friends and myco-cohorts discuss the Aminita Muscaria read more

Crema di Porcini e Patate

NonSoloPrimi | November 21st 2009 by anna

* Ingredienti Dosi per 4 persone: 150 g. di porcini 200 g. di patate 1 noce di burro 2 cucchiai di olio d’oliva 1 scalogno 1,5 lt. di brodo vegetale 1 rametto di timo 2 fette di pane casareccio peperoncino in polvere sale pepe Preparazione: Sbuc read more

Involtini con porcini

Orangescale Videoblog | November 20th 2009 by Thomas Arie

Fonte: Il Cucchiaio d’ Oro –   Quando la stagione ci regala ancora qualcosa dal sottobosco ecco una ricettina veloce per un secondo,non mangio volentieri la carne a meno che la solita bistecca non venga ingannata…    read more

Pappardelle with Porcini

Noodle Fever | November 19th 2009 by Katherine Tom

It started with a bag of dried porcini. I was shopping at Andronico’s and it just hopped into my basket. Pancetta seemed like the next, logical step. And a quick Google search of the two ingredients led me here. Dinner was decided. This is the read more

King Bolete

eat.sing.ride | November 19th 2009 by Leslie Karst

eat. A few days after the rain storm we had a few weeks ago, I was sitting in my back yard in the sun in the afternoon reading, when the doorbell rang. Who could that be? I wondered; I wasn’t expecting anybody.I opened the door and there were Dar read more

Pintxo 47 at the Google Campus

The Thirsty Pig | November 18th 2009

A good friend of mine, who works at Google, invited me to have lunch at their main campus recently. She choose Pintxo 47, since this week the menu is inspired by Thomas Keller. Pintxo 47 is the Google Cafe that specializes in tapas.The entrance to read more

Fungo Porcino nel Bosco – Flickr.com

Welcome to Prato | November 18th 2009 by Francesco

Nei boschi della Val di Bisenzio non è raro imbattersi nei funghi porcini, frutto prelibato dall’aspetto inconfondibile. Il Boletus Edulis fa capolino nei boschi di castagno ed ha un aspetto che lo distingue completamente dagli altri funghi, c read more

Sagra della Pasta fatta in casa a Pierantonio

Perugia Notizie | November 17th 2009

Sagra della Pasta fatta in casadal 12 al 22 Novembre a PierantonioII ed. Sagra della Pasta fatta in Casa- degustazione piatti tipici, ogni sera viene proposta una diversa specialità come ad esempio garganelli speak radicchio e pecorino, tortelloni z read more

Funghi Porcini

Piacere - Food & Travel without rules! | November 17th 2009

It is quite amazing how people swam around vendor stands in the markets in Italy when funghi porcini are in season. The king of mushrooms are as impressive as they are delicious. They are tossed with pasta, cooked in risotto, are simply delicious gri read more

Riso all'acqua di Nepeta

Lo Spazio di Staximo | November 16th 2009 by Simona

Un post in velocità, perhé questa non è una vera e propria ricetta, ma è una piccola "scoperta" che ho fatto e sperimentato di recente. Come si dice: meglio tardi che mai!Si tratta semplicemente della cottura del risotto, non con il solito brodo read more

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