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A Growing Tradition

A Growing Tradition

http://www.agrowingtradition.com/

The journal of a gardener who hopes to carry on and pass on a tradition of growing food started by his father many years ago.

10 results of 409Blog Posts

The market, radishes, and broccoli

Cooking With T: a vegetarian's food diary | December 19th 2009

By the way, I guess it's a little late to say Happy Hanukkah.....here's a little glimpse of ours:And for those holidays that have not yet passed, HAPPY HOLIDAYS!!We had a rehearsal this morning (yes, Nutcracker), and so I had to pick up my vegetables read more

Winter Farmer's Market Haul

Garden, Grocery, Gadget Girl | December 19th 2009 by Tamara Mitchell

Check out the amazing stuff I scored this morning at the Countryside Conservancy Farmer's Market! The market moves indoors to the Happy Days Visitor Center for the winter, and thanks to more farmers using hoop houses, the amount of fresh veggies avai read more

Fun Festival: Night of the Radishes

"Where Next?": Away.com's Travel Blog | December 18th 2009 by Alistair Wearmouth

In Oaxaca City, Mexico, a mass harvest of radishes is in the works. Being prepared for Noche de Rábanos, Radish Night, one of the many unique festivals Mexico puts on. And like most other festivals of its kind, Radish Night is full of entertaining h read more

This Week at Ralphs

Super Shoppers Unite! | December 17th 2009

Here's what you want to go to Ralphs for this week (Wed. Dec. 16 - Fri. Dec. 25th)Items in red show that I think this is a super deal that I would definitely buy if I were at this store!MEAT DEPT: Filet Mignon Steak or Roast - $9.99/poundTop Sirloin read more

Seafood Udong

Blue Starr Gallery | December 16th 2009 by Blue Starr Gallery

Who could resist this soup with prawns, crab, fish cakes, vegetables and udong noodles. The seafood udong from a local restaurant is not only satisfying to the palette but just the right choice during cold and rainy winter weather. The pink and white read more

Dogs and green beans

AnfinsenArt | December 16th 2009 by Carol Allen Anfinsen

When I lived in Kansas City, we had a backyard garden of sorts. We grew tomatoes, peppers, radishes, lettuce and squash. But the main staple of our garden was green beans. I was ever so proud when we had enough to can (if I wanted to), and enough to read more

Feisty Lydia: Memoirs of a German War Bride

Rebecca's Reads | December 16th 2009 by Rebecca's Reads - Book Reviews of Recently Published Books

“Feisty Lydia : Memoirs of a German War Bride” is a revealing memoir of Lydia Ross written by her friend and neighbor Edna Thayer. It says something special about a person when a neighbor wants to write such a kind book about her. The book began read more

Year in Review: Best Food

Martini Mom | December 15th 2009 by Martini Mom

I've always loved beets, but this year I've become obsessed with them.They. Are. Delicious. I love them red or golden, roasted or boiled, sliced or chopped. I love them in salads, in juice, and in soup.I even love them in fine literature."The beet is read more

UNION SQUARE FARMERS’ MARKET: FALL’S ROOTED BOUNTY

Lorna Sass at Large | December 14th 2009

Posted in art photography, farmers markets, healthy eating, new york city, vegetables Tagged: art photography, celeriac, fall root vegetables, Lorna Sass, Lorna Sass At Large, new york city, rutabagas, Union Square Farmers Market, vegetable art read more

Healthy No Cook Meal Ideas

CHEAP BEST BUY | December 14th 2009 by save

When it’s hot outside or when you just want something simple and easy to make, try these no cook recipes for a quick meal. Made with just a few simple ingredients, they don’t require you to heat up the kitchen and can be put together in m read more

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