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Eat Your Veggies!
http://poprs.blogspot.com
No, I'm not a vegetarian, or a vegan. I'm just a Mom, who's concerned about what her family consumes. And that means food, TV, Internet--the whole Ball of Wax, as they say. My brother-in-law makes Pop'rs, a Nifty New Product that--and I'm being serio
Veggies For Life
http://veggie4life.info
A blog dedicate to all the people that practice the vegetarian lifestyle.
St. Fairsted Farm
http://www.fairsted.com
The blog shares daily events of raising cattle, growing veggies and farm recipes. The farm operates a Community Supported Agriculture (C.S.A.) Program each Spring providing fresh naturally grown vegetables to the Woodlands, TX area.
My Husband Hates Veggies
http://www.myhusbandhatesveggies.com
A charming little blog in which our heroine cooks, eats and throws dinner parties, all the while attempting to trick her husband into eating his vegetables.
Veggies With Peace and Justice
http://vegwithpeace.blogspot.com/
I'm very saddened and outraged by the state of the world.
More veggies, less alcohol
http://blogs.ibibo.com/thenextidea
Thenextidea : Restaurant Consultants /Restaurant Business Plans.Restaurant Business plan and Consulting Services
Beach Eats - A Dangerous Combination of Mascara and Dieting
http://beacheats.blogspot.com/
Beach Eats takes a humorous look at food, dining, dieting and city life as seen through the eyes of The Diva on a Diet. Follow along as I explore all things healthy and delicious, and even share a make-up tip or two!
Simple and Delicious!
http://seenasworld.blogspot.com
simple and delicious Kerala recipes. Chicken,mutton,fish and vegetables from Kerala Muslim cookery.Very easy to prepare and tasty.Using all the healthy and natural ingredients.
ReTorte
http://retorte.blogspot.com
Wandering Coyote's foodblog of recipes, photos, cookbook & restaurant reviews, and other stuff relating to the culinary world.
Less Of Me
http://lessofme-lora.blogspot.com/
Join me as I stop whining and start winning the weightloss battle and embark on the road to a healthier lifestyle! Progress pictures mark the roadmap. (I can't believe I'm posting my blubber on the web!)
10 results of 5,533Blog Posts
Any Vegans Notice A Skin Color Change Since Becoming Vegan?
Remove Beriberi | November 21st 2009
I am wondering if I am just seeing things or if my skin is really changing color. I think that my skin has kind of a bronze tinge to it since I have become vegan. I have been eating vegan for a few months now. The other explanation could be that I am read more
Good Foods, Good Life: How to cut a whole chicken
The Rock | xTended | November 21st 2009 by Joseph Rey Sator
So what should you do when sidelined by injury and bored? Start a new project of course. Money is tight and I still want to eat well. In addition all the veggies and good meats needed to eat low carb are expensive. So how to save money and still read more
Thanksgiving Recipes: Veggies
Neefer Sews, Crochets, Crafts, Heals, and Blathers | November 21st 2009 by Neefer Duir
Green Beans with Vinaigrette basically steamed green beans. Can be made the day ahead. Served room temperature. Braised Onions – not exciting me. Stewed Green Beans and Poblanos – Hm. “serve immediately” DH is a kitchen hog read more
Four Foods on Friday #95
The Pond | November 21st 2009 by Karen Moser
Here are this weeks questions for Four Foods on Friday 1. Chicken soup. Regular or creamy? I like to make homemade chicken soup with broth. It has to have lots of veggies in it. 2. Do you have a stew recipe?Not really. I just throw stuff together. 3 read more
The Weekend is Here!!!
My Ebay Store | November 20th 2009 by pinkslip
I am SUPER excited that I get to see the new twighlight movie tomorrow - I'm over the moon about New Moon!!! * hehehe sorry for being so corny, I couldn't help myself * I'm staying in tonight with my honey {it's raining} the weekend ch read more
Birthday dinner, cube, dinner, tea and crackers
Kyrie Eleison | November 20th 2009
So last Sunday me and a bunch of friends went to eat at Kam Fung in Chinatown for my birthday, and ended up ordering an insane amount of food lol. Here are Christelle and Stephan:Tiffany and Emmanuel:Snake soup, it was very yummy, and half of a pork read more
SurvivalMom’s Italian Meatball Soup
The Survival Mom | November 20th 2009
I guess it wasn’t very nice of me to tempt you with just the title of my Italian Meatball Soup, and then not share the recipe! Someone asked for it, so here it is. This was shared with me many years ago by a good friend, Annie Bork. IR read more
Food Trip Friday: Rotisserie Chicken
Savour The Flavour | November 20th 2009 by demcy
Here is my second entry for Food Trip Friday this week!A half rotisserie chicken, a sweet potato casserole, and a seasoned mixed veggies from Boston market. Boston Market is one of my fave restaurants in our area. I love their chicken the most beca read more
How to Green Your Hollidays
Alternative Energy Sources | November 20th 2009 by Eco
How To Green Your Holidays on Howcast How to Go Green 1: Serve heritage meat At holiday dinner party, attend to heritage meat. Meat of animals brought up on sustainable or organic farms that arrives by less usual strains. Heritage turkeys, pigs, read more
Restaurants and Hidden Fats
Barbizon Modeling & Acting | November 20th 2009 by Barbizon Modeling
There are a lot of hidden fats, excess salt and calories in restaurant food. Yes, it is delicious; however, many chefs marinate chicken breasts overnight in an oil-based sauce or serve high portions of other items like baked potatoes. Many restauran read more
10 results of 16Discussions
What's your all time favorite Veggie?

19 days ago
Posted by thetrafficweapon in General Discussion
Favorite food to fix when you have the time?

3 months ago
Posted by amybyrd21 in General Discussion
Frugal Food: A recipe that stretches your fo…

3 months ago
Posted by SweetViolet in Shameless Blog Promotion
Eco-friendly 4th of July? Re-think the BBQ! U…

4 months ago
Posted by hippygourmet in General Discussion



















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Garlic, Onions, Cucumbers and Winter Veggies Growing Strong
These past few weeks have been extremely busy so many changes have taken place in a very short period of time some things I will post later will be my new hawk, new puppy and oh boy, my all of a sudde…
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Sotanghon Gisado 2 [mungbean threads w/ veggies]
Mungbean threads or sotanghon, this recipe is a different version of sotanghon gisado, vegetables used are completely different, most commonly used vegetable is the banana blossom. Ingredients: …
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