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- August 24th, 2009
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katom has posted a new entry on: Restaurant Equipment Reviews
Turbo Air TGF-49F Freezer Merchandiser Review
The Turbo Air TGF-49F has a monitor that digitally displays the present temperature, the evaporator fan status and the door if opened. Alarm sounds when door is opened for more than 30 seconds. ...
- August 14th, 2009
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katom has posted a new entry on: Restaurant Equipment Reviews
Summit Appliances BIM44 Undercounter Ice Maker Review
The Summit BIM44 is an undercounter ice maker with a modern look and convenient design. Automatic defrost makes maintenance simple and stress-free, while the BIM44’s front-breathing cooling syst…
- July 21st, 2009
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katom has posted a new entry on: Restaurant Equipment Reviews
Equipex VHC-100 Heated Display Cabinet Review
This countertop heated display merchandiser is ideal for bakery products or plated foods. All products are displayed attractively in this “wide view style” heated case, enhancing product v…
- July 17th, 2009
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katom has posted a new entry on: Restaurant Equipment Reviews
Eurodib CB955A Ice Maker Review
Eurodib imports BREMA’s sophisticated and durable range of products direct from the manufacturer in Italy. The CB series offer quality ice cubes: compact, cold, and crystalline. The ice produced…
- June 22nd, 2009
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katom has posted a new entry on: Restaurant Equipment Reviews
Eurodib BC249W Ice Maker Review
Eurodib imports BREMA’s sophisticated and durable range of products direct from the manufacturer in Italy. The CB series offer quality ice cubes: compact, cold, and crystalline. the ice produced…
- June 12th, 2009
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katom has posted a new entry on: Restaurant Equipment Reviews
Keating 14TS Deep Fat Fryer Review
You need a fryer that will maintain an accurate temperature. You need a fryer with a large Cold Zone that will keep debris out of the cooking zone. You need a fryer that won’t waste shortening. And…
- May 21st, 2009
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katom has posted a new entry on: Restaurant Equipment Reviews
CMA 180T Dishmachine High Temp Dishwasher Review
The CMA-180T single rack high temperature straight tall dishwasher is perfect for both glassware and dishware, and has a 27" high door opening to accommodate larger items. With a 1-minute wash cyc…
- May 14th, 2009
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katom has posted a new entry on: Restaurant Equipment Reviews
Continental 2F Reach-In Freezer Review
Continental top mounted freezers include casters, heavy-duty lift-off hinges, durable locking stainless steel doors and exterior dial thermometer. Moreover, three inches of energy-saving insulation le…
- May 11th, 2009
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- May 6th, 2009
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katom has posted a new entry on: Restaurant Equipment Reviews
Legion TGSE-2430-9-WC Tilting Skillet Review
Legion tilting skillets deliver unsurpassed quality, productivity, speed, safety, and durability. This classis tilting skillet is truly the best value for your money when budget is an issue but you st…
- May 1st, 2009
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- April 24th, 2009
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katom has posted a new entry on: Restaurant Equipment Reviews
Imperial IRF-40-OPSS Floor Model Fryer Review
Imperial Commercial Cooking Equipment is one of the leading U.S. manufacturers of foodservice cooking equipment. With Imperial…the distinction is in the detail. Fryers take a great deal of use a…
- April 13th, 2009
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katom has added
everfine99 to her friends list. -
katom has joined the group: My Life Thinking
My Life Thinking
Here you can show your private page, sharing Knowledge and life experiences, we will create all together a captive and sensitive mix of international thoughts from all over the world! Let Others knows about your blog, and Lets link our blogs to each ot… -
katom has posted a new entry on: Restaurant Equipment Reviews
Randell BC-20 Blast Chiller Review
If food safety is your concern, a blast chiller may be just what you need. The Randell BC-20 model is designed to rapidly cool cooked items from a temperature of 140-160° F to 40° F ...
- April 6th, 2009
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katom has posted a new entry on: Restaurant Equipment Reviews
Everpure EV932401 Water Filter Review
The Everpure EV932401 water filter is ideal for most cubers up to 750 lbs. / day or flakers up to 1,500 lbs. / day. This water filter reduces water-related ice machine problems caused by scale ...
- March 24th, 2009
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katom has posted a new entry on: Restaurant Equipment Reviews
Omcan Food Machinery BT13 Hamburger Press Review
The BT13 hamburger patty machine will produce quick forming of hamburgers with cellophane interleaves. It is made of anodized aluminum with the food contact areas made of stainless steel. Simply to op…
- March 13th, 2009
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katom has posted a new entry on: Restaurant Equipment Reviews
Keating 18PASTAG Pasta Cooker Review
Once thought of as traditional Italian food limited to the likes of spaghetti and lasagna, pasta is now being served in many colors, shapes and sizes. In response to health-conscious consumers, pasta…
- March 12th, 2009
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katom has posted a new entry on: Restaurant Equipment Reviews
Town Food Service Equipment 57138 Rice Cooker
Years of experience and constant improvement are incorporated in our current designs. The bimetallic temperature sensor is superior to liquid, chemical or magnet systems used by others. The rice pot h…
- March 9th, 2009
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katom has posted a new entry on: Restaurant Equipment Reviews
Dito Electrolux K55 Food Processor Review
The K55 food processor is a powerful, table-mounted cutter that is indispensable to any catering professional who seeks a wide range of options in preparation. Its 5.5 litre capacity makes it possible…
