skrock's profile sabra krock / Member since July 2007 / Last seen 9 days ago
Cooking (and eating) is my favorite hobby. I love to discover new techniques and dishes. I love tackling a new recipe. I love cooking for others. Over the years I've become more and more interested in knowing what goes into my food and where it comes from and increasingly suspicious of packaged or overly processed foods. I'm an avid local farmer's market shopper and love stumbling upon fresh seasonal ingredients and then figuring out what to do with them. I hoard cookbooks and food magazines. I have a million recipes I love and even more I want to try. I appreciate uncomplicated, healthy food which is full of flavor. I also have a sweet tooth and a passion for baking that contradicts my healthy food bent but I do at least try to use fresh, organic, high-quality ingredients. I'm sharing my favorite recipes (new and newly discovered) from my favorite sources (favorite cookbooks and magazines and tips from friends) as well as any tips and new things I learn. I hope this helps you to discover some things too!
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- Published a new blog post: Chicken soup reimagined12 days ago
- Published a new blog post: Beyond food: a brief personal indulgence29 days ago
- Published a new blog post: Poha revisited: eggs poha10/13/08
- Published a new blog post: Appreciating Mark Bittman: perfect pancakes10/01/08
- Published a new blog post: Styling super talent: Paul Lowe9/25/08
- Published a new blog post: Healthy start: quinoa breakfast porridge9/15/08
- Published a new blog post: Perfect portion: chioggia beet and goat cheese tartlets9/09/08
- Published a new blog post: Soaking up the last of the summer produce: Vietnamese summer rolls8/31/08
- Published a new blog post: Purple reign: stuffed baby eggplant8/08/08
- Published a new blog post: Perfect for a picnic: jam jar muffins7/31/08
